Rivoire & Carret Couscous 17 oz BOX


 

Directions

Couscou Quick Cooking Instructions (to serve 3 to 4, 1-1/4 cups of Couscous): 1. In a large saucepan, bring 1 cup of water to a rolling boil. Then add one dash of salt and one teaspoon of oil. 2. Remove from heat and sprinkle 1-1/4 cups of Couscous into the water while stirring gently. 3. Cover and let rise for 2 minutes (all the water should be absorbed by the Couscous). 4. Add 2 or 3 dabs of butter ( or margarine) then return to low heat for 3 minutes, stirring with a fork to separate the grains. Store in a cool dry place.

 

Description

Cooking time 5 minutes. Consumer Information: Couscous grain is a totally natural product made of pure durum wheat semolina; it contains no additives. And now, Couscous has just been pre-cooked with steam, so it's even quicker and easier to prepare. Plus Couscous is naturally low in cholesterol: It's good for your figure as well as your health. Naturally good to the taste, Couscous is delicious no matter how you prepare it, whether in the traditional North African style, with all your meat and fish dishes, in a salad, or even sweetened into a dessert.

Nutrition Facts

Title
Number Of Servings 7
Serving Sizes 0.33 Cup
70.0 Gram
Energy 245
Total Fat 1 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 7 mg
Carbohydrates 50 g
Dietary Fiber 3 g
Sugars 2 g
Protein 9 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 2
Daily Percent Of Iron 6

Ingredients

Durum Wheat Semolina.,100% Pre-Cooked Durum Wheat Semolina.

Warnings

Gluten contains.

UPC

00013932004541