Laura's Burgers 2 oz TRAY
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Directions
Heating Instructions: Grill or Pan: Coat with oil and pre-heat to low-medium. Heat burgers for 2-3 minutes per side. Burgers may be red or pink when fully heated. Heat to an internal temperature of 165 degrees F. Let burgers stand for 1-2 minutes before serving. Previously handled frozen for your protection. Keep refrigerated.
Description
USDA Organic. Certified Organic by Organic Certifiers. Gluten free. No GMO's (The USDA national organic program prohibits the use of genetically engineered ingredients). Est 1985.Nutrition Facts
| Title | |
| Number Of Servings | 2 |
| Serving Sizes |
113.0 Gram |
| Energy | 320 |
| Saturated Fat | 2 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 560 mg |
| Potassium | 857 mg |
| Carbohydrates | 31 g |
| Dietary Fiber | 8 g |
| Sugars | 5 g |
| Added Sugars | 1 g |
| Calcium | 110 mg |
| Iron | 4 mg |
| Vitamin D | 0 mcg |
| Protein | 21 g |
| Daily Percent Of Calcium | 8 |
| Daily Percent Of Iron | 20 |
| Daily Percent Of Vitamin D | 0 |
| Daily Percent Of Added Sugars | 2 |
Ingredients
Organic Plant-Based Crumbles (Organic Soy Flour, Water, Organic Cornstarch, Organic Plant Oils [Organic Soybean and Organic Coconut], Organic Milled Flaxseed), Water, Organic Onion Powder, Organic Natural Flavors, Organic Beet Powder, Organic Garlic, 2% or Less of Each: Organic Oats, Organic Spices, Organic Sugar, Seasalt.Warnings
Contains soy and tree nuts (coconut).UPC
612669333308