Ahold Gelatin Dessert Strawberry

Directions: in medium bowl, add 2 cups boiling water to the contents of this package. Stir until completely dissolved. Add 2 cups cold water. Chill until set. To add fruits or vegetables: chill until slightly thickened, then add 1 1/2 to 3 cups cooked or raw fruits or vegetables. (Do not use fresh or frozen pineapple, kiwi, gingerroot, papaya, figs or guava; gelatin will not set.) Speed set: (for gelatin that is soft-set and ready to serve in 30 minutes) In medium bowl, add 1 1/2cups boiling water to contents of this package. Stir to dissolve completely. Add 1 cup cold water and ice cubes to make 2 1/2 cups. Add to gelatin; stir until slightly thickened. Remove any unmelted ice. Refrigerate for 30 minutes for soft-set.

Description

Gelatin Dessert Strawberry. Artificially flavored. Amount per serving. Calories 80.

Other Description

Nutrition Facts

Serving Size: 21.0 g

Servings per Container: 8

Energy	80
Total Fat	0 g
Sodium	80 mg
Carbohydrates	19 g
Sugars	19 g
Protein	1 g

Ingredients

Sugar, Gelatin, contains 2% or less of Adipic Acid (for Tartness), Sodium Citrate (controls Acidity), Fumaric Acid (for Tartness), Artificial Flavor, Salt, Red 40, Dimethylpolysiloxane (prevents Foam).

Distributor

Foodhold U.S.A., LLC
Landover, MD 20785
1-877-846-9949

UPC

00688267070334