Pillsbury Flaky Layers Butter Tastin' Biscuits 5 ea CYLINDER


 

Directions

Heat oven to 400 degrees F. Place biscuits 2 inches apart on ungreased cookie sheet. Bake 8 to 11 minutes or until golden brown. Keep dough refrigerated. Do not freeze or microwave unbaked poppin' fresh dough. Start Here: Peel in direction of arrow fully around the can; press spoon against seam; pop. For safe opening, point can ends away from you and others. Best if used by date on can end.

 

Description

100 calories per biscuit. Partially produced with genetic engineering. Natural & artificial butter flavor.

Other Description

Questions? Save package and call 1-800-775-4777 (M-F 7:30-5:30 CT). www.Pillsbury.com. For recipes & more visit pillsbury.com. Learn more at Ask.GeneralMills.com.

Nutrition Facts

Title
Number Of Servings 5
Serving Sizes 34.0 Gram
Serving Size Full Txt 1 biscuit (34g)
Energy 100
Saturated Fat 1.5 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 300 mg
Carbohydrates 15 g
Dietary Fiber 0 g
Sugars 2 g
Added Sugars 2 g
Protein 2 g
Daily Percent Of Calcium 0
Daily Percent Of Iron 6
Daily Percent Of Vitamin D 0
Daily Percent Of Added Sugars 4

Ingredients

Enriched Flour Bleached (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Soybean and Palm Oil, Dextrose, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda), Contains 2% or Less of: Hydrogenated Palm Oil, Sugar, Fractionated Palm Oil, Salt, Potassium Chloride, Vital Wheat Gluten, Mono and Diglycerides, Xanthan Gum, Preservatives (TBHQ, Citric Acid), Butter, Annatto Extract and Beta Carotene (for Color), Natural and Artificial Flavor.

Warnings

Contains wheat and milk ingredients.

Distributor

General Mills Sales, Inc.
800-775-4777
www.Pillsbury.com

UPC

00018000001088