Daiya Thin Crust Gluten-Free Fire-Roasted Vegetable Pizza 17.4 oz BOX


 

Directions

Baking Instruction: Conventional Oven: Preheat oven to 450 degrees F (232 degrees C). Remove overwrap plastic. Place frozen pizza directly on the middle oven rack. Bake pizza for 16-21 minutes, or until crust is golden brown and no longer floppy. Check pizza after 16 minutes. Convection Oven: Preheat oven to 425 degrees F (218 degrees C). Remove over wrap plastic. Place frozen pizza directly in the middle of the rack. Bake pizza for 17-22 minutes, or until crust is golden brown and no longer floppy. Check pizza after 17 minutes. Caution: Product must be cooked thoroughly to 160 degrees F (71 degrees C) for food safety and quality. Do not allow pizza to thaw. Do not eat pizza without cooking. Your oven temperature may vary so adjust baking time and oven temperature as necessary. Keep frozen.

 

Description

Fire-Roasted Vegetable with mozzarella style shreds, roasted red onions, bell peppers, tomatoes, garlic & basil. Deliciously dairy-free. Dairy, soy & gluten free. Certified Gluten-Free. Vegan. Good source of fiber. See nutrition information for fat, saturated fat and sodium content. Non GMO Project verified. nongmoproject.org. New improved recipe. Plant based. Now featuring our cutting board cheeze shreds. Plant based. Our new pizza features our premium cutting board collection shreds. Our consumer-preferred shreds melt and stretch just like dairy and add the extra deliciousness to our pizza! Taste the difference when we use our best ever tasting dairy-free cheeze shreds.

Other Description

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Nutrition Facts

Title
Number Of Servings 4
Serving Sizes 0.25 pizza
123.0 Gram
Serving Size Full Txt 1/4 Pizza (123g)
Energy 300
Saturated Fat 4 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 500 mg
Potassium 306 mg
Carbohydrates 46 g
Dietary Fiber 3 g
Sugars 3 g
Added Sugars 1 g
Calcium 215 mg
Iron 1 mg
Vitamin D 0 mcg
Protein 4 g
Daily Percent Of Calcium 15
Daily Percent Of Iron 6
Daily Percent Of Vitamin D 0
Daily Percent Of Added Sugars 2

Ingredients

Gluten-Free Crust (Water, Tapioca Starch, Rice Flour, Potato Starch, Chickpea Flour, Milled Flaxseed, Rice Starch, Olive Oil, Cane Sugar, Yeast, Sea Salt, Psyllium, Chicory Root Extract, Xanthan Gum, Locust Bean Gum), Tomato Basil Sauce (Water, Tomatoes, Olive Oil, Basil, Black Pepper, Garlic, Oregano, Salt), Cutting Board Collection Mozzarella Style Shreds (Filtered Water, Tapioca Starch, Coconut Oil, Expeller Pressed: Canola and/or Safflower Oil, Vegan Natural Flavors, Chickpea Protein, Salt, Potato Protein, Tricalcium Phosphate, Lactic Acid (Vegan), Konjac Gum, Xanthan Gum, Yeast Extract, Fruit and/or Vegetable Juice Color), Green Bell Peppers, Onions, Tomatoes, Yellow Bell Peppers, Roasted Garlic, Basil.

Warnings

Not Applicable

UPC

871459001524