Fortune Tokyo Style Japanese Style Ramen Noodles with Tonkotsu Shoyu Soup Base
17.73 oz (1.11 lb) 503 g
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Directions
Cooking Instruction: Stovetop (Preferred Method): 1. Remove noodles from packaging and boil for 15-20 seconds, depending on desired firmness. 2. Drain noodles and place in bowl. Add 1-1/3 cups of hot water and contents of sauce packet. 3. Stir well and enjoy. Microwave (Secondary Method): 1. Place noodles, 1 1/3 cups water, and contents of sauce packet in a bowl. Cover with kitchen wrap. 2. Microwave on high for 2-2 1/2 minutes, depending on desired firmness. 3. Stir well and enjoy. Perishable. Keep refrigerated.
Product Details
Japanese style ramen noodles with tonkotsu shoyu soup base. No MSG. Fortune Tokyo-Style Ramen is quick and easy to prepare - in minutes, your creation is ready to serve. Dress it up with your favorite proteins and vegetables! Chef Yaki says, There are no rules to making great ramen when you start with Fortune Tokyo-Style Ramen Noodles! Elevating innovation & quality. www.jslfoods.com. Recipe ideas at www.jslfoods.com.Nutrition Facts
Ramen Noodles
Serving Size: 0.5 package
Servings per Container: 6
| Calories | 150 kcal |
| Total Fat | 2.5 grm (3.00% RDA) |
| Saturated Fat | 0 grm (0.00% RDA) |
| Cholesterol | 0 mg (0.00% RDA) |
| Sodium | 85 mg (4.00% RDA) |
| Potassium | 44 mg (0.00% RDA) |
| Total Carbohydrate | 28 grm (10.00% RDA) |
| Dietary Fiber | 1 grm (4.00% RDA) |
| Protein | 4 grm (3.00% RDA) |
| Calcium | 8 mg (0.00% RDA) |
| Iron | 2 mg (10.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 0 grm (0.00% RDA) |
| Milk | 1 |
| Egg | 2 |
| Fish | 1.00 |
| Soy | 1 |
| Wheat | 1 |
| Lactose | 1 |
| MetricServingSize | 78 grm |
| Total Sugars | 0 grm |
Tonkotsu Shoyu Soup Base
Serving Size: 0.5 package
| Calories | 15 kcal |
| Total Fat | 0 grm (0.00% RDA) |
| Saturated Fat | 0 grm (0.00% RDA) |
| Cholesterol | 0 mg (0.00% RDA) |
| Sodium | 910 mg (40.00% RDA) |
| Potassium | 19 mg (0.00% RDA) |
| Total Carbohydrate | 2 grm (1.00% RDA) |
| Dietary Fiber | 0 grm (0.00% RDA) |
| Protein | 1 grm (1.00% RDA) |
| Calcium | 9 mg (0.00% RDA) |
| Iron | 0 mg (0.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 1 grm (2.00% RDA) |
| Milk | 1 |
| Egg | 2 |
| Fish | 1.00 |
| Soy | 1 |
| Wheat | 1 |
| Lactose | 1 |
| MetricServingSize | 6 grm |
| Total Sugars | 1 grm |
Ingredients
Noodle Ingredients: Water, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Highly Refined Soybean Oil, Potassium Carbonate, Sodium Carbonate, Salt, Annatto Extract (Color), Turmeric (Color), Nisin, Soup Base Ingredients: Salt, Lactose, Garlic Powder, Soy Sauce Powder (Soy Sauce [Wheat, Soybeans, Salt], Maltodextrin, Salt), Coconut Oil Powdered Creamer (Coconut Oil, Maltodextrin, Sodium Caseinate [a Milk Derivative], Mono and Diglycerides [with Citric Acid to Preserve Freshness]), Whey Powder, Gelatin, Onion Powder, Sugar, Natural Flavor (Natural Flavor, Maltodextrin), Pork Stock Powder (Contains Natural Flavor), Fermented Wheat Protein (Wheat Protein, Salt, Maltodextrin), Canola Oil (Pressed), Yeast Extract, Spices, Tricalcium Phosphate, Xanthan Gum, Flavors (Glycerin, Safflower Oil, Natural Flavors, Medium Chain Triglycerides).Warnings
Contains: wheat, milk, soy. Manufactured on equipment that also processes egg.Manufacturer
JSL Foods, Inc.
Los Angeles, CA 90063
UPC
00070492039901