Kraft Classics Tangy Italian Spaghetti
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Directions
Cooking directions: 1. Boil 3 qt. (12 cups) water in large saucepan. Stir in Spaghetti; cook 10 to 12 min. or until tender, stirring occasionally. 2. Meanwhile, mix Tangy Italian Spice Mix, 1 can (6 oz) tomato paste* and 2 cans water in medium saucepan. Bring to boil on medium-high heat. Reduce heat to medium-low; simmer 10 min., stirring occasionally. 3. Drain spaghetti; place on serving platter. Top with sauce; sprinkle with Kraft 100% Grated Parmesan Cheese. Makes about 4 servings. *Two 8-oz cans tomato sauce and 1/4 cup water can be substituted for the tomato paste and 2 cans water. Meat stir-in idea: stir 1/2 lb. ground beef, cooked and drained, and 3/4 tsp. garlic powder into the prepared sauce. Cook until heated through, stirring occasionally.
Description
Kraft Classics Tangy Italian Spaghetti Classics. Spaghetti, spice mix & parmesan cheese. Just add tomato paste (1-6oz can).Other Description
Press in tear top back. Try Kraft homestyle macaroni & cheese dinner tonight!! Classic cheddar. Available in hearty four cheese, creamy parmesan Alfredo, and classic cheddar. This product sold by weight, not volume. Some settling of contents may have occurred during handling. Visit us at: kraftfoods.com or call weekdays: 1-800-847-1997 please have package available. Open at top of side. ??Kraft Foods. Open on side. With Kraft spaghetti classic, a homemade dish like your Mom made is only minutes away-all you need to do is add tomato paste to the specially-blended, tangy herbs and spices. Kraft spaghetti classics will help you make a great-tasting dish your whole family will love!Nutrition Facts
Serving Size: 2.0 oz
Servings per Container: 4
| Title | In box |
| Energy | 200 |
| Total Fat | 1.5 g |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 610 mg |
| Carbohydrates | 39 g |
| Dietary Fiber | 2 g |
| Sugars | 1 g |
| Protein | 8 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 4 |
| Daily Percent Of Iron | 8 |
Ingredients
Enriched Spaghetti (Wheat Flour, Niacin, Ferrous Sulfate [Iron], Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid); Spice Mix (Onions*, Salt, Modified Food Starch, Monosodium Glutamate, Hydrolyzed Soy Protein, Sugar, Spice, Garlic*, Celery*, Caramel Color, Silicon Dioxide as an Anticaking Agent); Grated Parmesan Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes). *Dried.Warnings
Contains: wheat, soy, milk.UPC
00021000658800