Tampa Bay Fisheries Sea Scallops, North Atlantic
10 oz (283 g)
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Directions
Thawing Instructions: Remove scallops from bag, thaw in a colander or strainer under cold running water for approximately three minutes. Pat and dry and use immediately. Cooking Instructions: Saute scallops in hot butter or oil over high heat for 5 to 8 minutes. Season to taste with salt, pepper, garlic and parsley. Boil in salted water for 3 minutes. Drain, chill and use in your favorite seafood salad recipe. Keep frozen.
Product Details
Wild caught/sustainably sourced. Quality seafood since 1942. Singleton Sea Scallops are caught daily in the pristine waters of the North Atlantic. Natural and delicious, we are proud to bring you the worlds best scallops harvested from sustainable fisheries. About 10-13 pieces per bag. USA wild caught product. Product of USA.Nutrition Facts
Serving Size: 3 Ounce
Servings per Container: about 3
| Calories | 90.00 kcal |
| Total Fat | 0.50 grm (1.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 25.00 mg (8.00% RDA) |
| Sodium | 310.00 mg (13.00% RDA) |
| Potassium | 280.00 mg (6.00% RDA) |
| Total Carbohydrate | 3.00 grm (1.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 18.00 grm |
| Calcium | 10.00 mg (0.00% RDA) |
| Iron | 0.00 mg (0.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Fish | 1.00 |
| MetricServingSize | 84.00 grm |
| Total Sugars | 0.00 grm |
Ingredients
Sea Scallops.Warnings
Contains shellfish (scallops).Manufacturer
TAMPA BAY FISHERIES
Dover, FL 33527
UPC
00070120286967