Morton Sea Salt Rub Southwest BBQ
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Directions
To use: Simply spread the sea salt rub evenly onto both sides of meat or fish (we suggest 1 tablespoon per 1 pound of meat). Then, oven-bake, pan-fry, broil or grill.
Description
Morton® Sea Salt Rub Southwest BBQ. New.Other Description
The fast way to flavor meat& fish. Morton sea salt rubs combine 100% natural sea salt with herbs and spices to create a delicious seasoning that goes perfectly with chicken, steak, pork and fish. ©copyright 2015. ®Registered Trademark of Morton Salt, Inc.Nutrition Facts
Serving Size: 0.75 tsp
Servings per Container: 40
| Energy | 5 |
| Total Fat | 0 g |
| Sodium | 570 mg |
| Carbohydrates | 1 g |
| Sugars | 1 g |
| Protein | 0 g |
| Daily Percent Of Vitamin A | 2 |
Ingredients
Sea Salt, Sugar, Spices (including Chili Pepper, Cayenne Pepper), Tomato, Garlic, Onion, Paprika, and less than 2% of Natural Smoke Flavor (Maltodextrin, Smoke Flavor), Silicon Dioxide (an Anti-Caking Agent), Natural Flavor.Distributor
Morton Salt, IncChicago, IL 60606-1743
UPC
00024600012065