Cabot Light Sour Cream


 

Directions

Keep refrigerated.

 

Description

Cabotâ„¢ Light Sour Cream. Since 1919. Owned by our Farm Families in New York & New England. All natural! No artificial growth hormone*. 50% less fat and 30% fewer calories than regular sour cream. Fat reduced from 5g to 2.5g. Calories from 50 to 35. Fresh from Vermont. See side panel for nutritional facts.

Other Description

Grade A. Please recycle. You are invited to enjoy the freshest, best tasting sour cream on the market - brought to you by the farm families of New England and New York who own Cabot. Thank you for buying Cabot dairy foods. We bring them to you with great pride! *By law we must note: The FDA has stated that there is no significant difference between milk from rBST-treated and untreated cows. Supporting our communities. Our communities supporting us. 100% of profits go to our farmers. Comments welcome: [email protected]. cabotcheese.coop. ©2012.

Nutrition Facts

Serving Size: 2.0 tbsp

Servings per Container: 16

Energy 35
Total Fat 2.5 g
Saturated Fat 1.5 g
Trans Fat 0 g
Cholesterol 10 mg
Sodium 25 mg
Carbohydrates 2 g
Dietary Fiber 0 g
Sugars 0 g
Protein 1 g
Daily Percent Of Vitamin A 4
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 4
Daily Percent Of Iron 0

Ingredients

Cultured Milk, Cream, Nonfat Dry Milk, Modified Corn Starch, Guar Gum, Sodium Citrate, Carrageenan, Locust Bean Gum, Vitamin A Palmitate.

UPC

00078354232606