Krispy Kreme Doughnuts Krispy Juniors Crullers
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Description
Krispy Kreme Doughnuts® Cruller Krispy Juniors®. Since 1937.Other Description
A new twist of an old favorite. Made from our famous, original cake batter, these doughnuts come with of twist. The whittled shape and sponge texture make our delicious and easy-to-share crullers perfect for dipping in coffee or milk. They're great hot, too! Just microwave for 8 seconds. krispykreme.com. Contact us at Krispy Kreme Doughnuts, C/O Customer Experience, Post Office Box 83, Winston-Salem, NC 27102. 1-800-4KRISPY. www.krispykreme.com. ©2010 KKDC.Nutrition Facts
Serving Size: 2.0 pieces
Servings per Container: 7
| Energy | 240 |
| Total Fat | 18 g |
| Saturated Fat | 6 g |
| Trans Fat | 0 g |
| Cholesterol | 15 mg |
| Sodium | 220 mg |
| Carbohydrates | 24 g |
| Dietary Fiber | 1 g |
| Sugars | 13 g |
| Protein | 2 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 2 |
| Daily Percent Of Iron | 4 |
Ingredients
Sugar, Vegetable Shortening (Palm Oil, Partially Hydrogenated Soybean Oil, Partially Hydrogenated Cottonseed Oil, Cottonseed Oil, BHT and Citric Acid), Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin,. Folic Acid), Water, Soybean Oil, Dextrose, Egg Yolks, Corn Syrup Solids, Soy Flour, Corn Starch, Whey, Non Fat Dry Milk, Sodium Acid Pyrophosphate, Sodium Bicarbonate, Salt, Tapioca Starch, Soy Lecithin, Sodium Propionate, Calcium Sulfate, Modified Food Starch, Mono and Diglycerides, Xanthan Gum, Guar Gum, Agar, Propylene Glycol Monoesters, Natural and Artificial Flavor, Silicon Dioxide, Disodium Phosphate, Locust Bean Gum, Amylase.Warnings
Tamper seal don't buy if broken.Contains: milk, egg, soy and wheat.
UPC
00072470001467