Stonyfield Organic Nonfat Vanilla Bean Greek Yogurt

2 lb (32 oz) 907 g


 

Directions

Keep refrigerated.

 

Product Details

15 g of protein per serving. USDA Organic. Certified gluten free. Certified Organic by QAI. 0% fat. Non-GMO Project verified. nongmoproject.org. Made With a Mission: We started Stonyfield nearly 4 decades ago to produce foods that are better for children. Families, family farmers & their cows, and the planet today. I'm proud to say we're more committed to that mission than ever. - Gary. No toxic persistent pesticides*. Live active cultures. Pasture raised. * Our products are made without the use of toxic persistent pesticides. Grade A. stonyfield.com.

Nutrition Facts

Serving Size: 0.75 Cup
Servings per Container: About 5
Calories 130 kcal
Total Fat 0 grm (0.00% RDA)
Saturated Fat 0 grm (0.00% RDA)
Cholesterol -5 mg (1.00% RDA)
Sodium 60 mg (3.00% RDA)
Potassium 210 mg (4.00% RDA)
Total Carbohydrate 18 grm (7.00% RDA)
Dietary Fiber 0 grm (0.00% RDA)
Protein 15 grm (30.00% RDA)
Calcium 170 mg (15.00% RDA)
Iron 0 mg (0.00% RDA)
Kosher
Fat Free
Organic
Vitamin D 0.8 mcg (4.00% RDA)
Trans Fat 0 grm
Gluten Free
Added Sugars 11 grm (22.00% RDA)
Milk 1
Gluten 0
MetricServingSize 170 grm
Total Sugars 15 grm

Ingredients

Our Recipe: Cultured Pasteurized Organic Nonfat Milk, Organic Cane Sugar, Non-GMO Corn Starch, Organic Natural Vanilla Flavor, Organic Carob Bean Gum, Organic Vanilla Bean, Gellan Gum. 5 Live Active Cultures: S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidus and L. Paracasei.

Manufacturer

Stonyfield Farm, Inc.
Londonderry, NH 03053

UPC

00052159701130