Idahoan Premium Steakhouse Cheddar & Broccoli Red Potatoes Slices
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Directions
Preparation: 1. In 1 1/2 qt casserole dish, combine potatoes, contents of sauce pouch, 2 t butter, and 1 3/4 c boiling water. 2. Add 3/4 c milk and stir to combine. 3. Bake uncovered at 450 degrees F for 20 min. sprinkle parmesan cheese topping on top of potatoes and bake another 5 min. 4. Let stand 5 minutes, then serve.
Description
Idahoan® Premium Steakhouse® Cheddar & Broccoli Red Potatoes Slices. New! Real cheese pouch inside. Grown In Idaho®. Made from 100% Idaho®. Red potato slices. 5 (1/2 cup) servings. Add milk & butter. Restaurant quality.Other Description
Gluten free. Real potatoes. Quality ingredients. Check out our family of premium steakhouse potatoes! Bacon & ranch. Au gratin. Parmesan & herb. For great recipe ideas visit our website at www.idahoan.com. Satisfaction guaranteed. Questions or comments? Call 800.746.7999. ©2014 Idahoan Foods, LLC. All rights reserved.Nutrition Facts
Serving Size: 0.5 cup dry
Servings per Container: 5
| Title | As packaged |
| Number Of Servings | 5 |
| Serving Sizes | |
| Serving Size Full Txt | 0.5 cup dry (29g) |
| Energy | 110 |
| Total Fat | 2.5 g |
| Saturated Fat | 1 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 610 mg |
| Carbohydrates | 20 g |
| Dietary Fiber | 2 g |
| Sugars | 0 g |
| Protein | 2 g |
| Daily Percent Of Vitamin A | 2 |
| Daily Percent Of Vitamin C | 10 |
| Daily Percent Of Calcium | 2 |
| Daily Percent Of Iron | 4 |
Ingredients
Idaho® Red Potato Slices (Preserved with Sodium Bisulfite), Broccoli Cheddar Sauce Mix [Modified Food Starch, Salt, Palm Oil, Maltodextrin, Broccoli, Natural and Artificial Flavors, Corn Syrup Solids, Dried Garlic, Dried Onion, Cheddar Syrup Solids, Dried Garlic, Dried Onion, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Soy Lecithin, Soybean Oil, Yeast Extract, Sodium Caseinate, Xanthan Gum, Monoglycerides, Dipotassium Phosphate, Annato Extract, Spice, Paprika Extract, and less than 2% Silicon Dioxide added as an Anti-Caking Agent], Parmesan Cheese Topping [(Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Idaho® Potatoes (Potatoes, Salt, Vegetable Oil [contains one or more of the following: Soybean, Cottonseed, Sunflower, Canola], Nonfat Dry Milk, Monoglycerides, Calcium Stearoyl Lactylate, Spice, Artificial Color, Natural and Artificial Flavors, Sodium Acid Pyrophosphate [Preserve Freshness], Sodium Bisulfite [Preserve Freshness], Citric Acid [Preserve Freshness], and Mixed Tocopherols [Preserve Freshness], Palm Oil, Disodium Phosphate)].Warnings
Allergens: Milk and soy.UPC
00029700001940