Hodgson Mill Coconut Flour


 

Description

Hodgson Mill® All Natural Gluten Free Coconut Flour. Zip-Pak®. Resealable packaging. Premium quality. Since 1882. Per serving: 80 calories. 2.5g sat fat, 13% DV. 15mg sodium, 1% DV. 6g sugar. 10g fiber, 40% DV. 6g protein. Non GMO project. Verified. nongmoproject.org. Celiac Support Association™. Certified product. Promoting a gluten-free you!

Other Description

Have A Grain Day™! Hodgson Mill Gluten Free Coconut Flour is naturally sweet flour that is high in fiber and low in carbohydrates. You can substitute 10 to 20 percent of wheat based flours without changing the flavor or texture. Liquid in your recipes will need to be adjusted by about the same percentage because coconut flour's high fiber makes it very absorbent. Coconut flour attracts water and fat, which will keep your gluten free foods moist for a bit longer. It also works well as a thickener in soups and stews as well as in frostings. Pancake and tender pastries (quick breads, cupcakes, muffins, and cakes) also work well with coconut flour. Produced in a gluten free environment. This package sold by weight, not by volume. Contents may have settled during shipping. Our guarantee: Hodgson Mill, Inc. is dedicated to satisfying consumer demand for fine quality, healthy food products. If for any reason you are not satisfied with this product, we'll make it right. Simply send the complete pouch and your purchase price to: Hodgson Mill, Inc. 1100 Stevens Avenue Effingham, IL 62401. For more information, call customer service at 800-525-0177. For more information visit hodgsonmill.com.

Nutrition Facts

Serving Size: 0.25 cup

Servings per Container: 11

Energy 80
Total Fat 3 g
Saturated Fat 2.5 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 15 mg
Carbohydrates 17 g
Dietary Fiber 10 g
Soluable Fiber 0 g
Insoluable Fiber 10 g
Sugars 6 g
Protein 6 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 2
Daily Percent Of Iron 15

Ingredients

Coconut Flour.

UPC

00071518021825