Maruchan Chicken Flavor Ramen Noodle Soup
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Directions
Cooking directions: 1. Boil 2 cups of water in a saucepan, add noodles and cook 3 mins. Stirring occasionally. 2. Turn off heat, add contents of seasoning package, stir well for 1 min. 3. Serve when the seasoning is fully dissolved. Makes 2, 8oz servings.
Description
Maruchan® Chicken Flavor Ramen Noodle Soup. 0grams trans fat. See nutrition facts for sodium info. Cooks in 3 minutes.Other Description
www.maruchan.com. America's finest ramen noodle soups. ©Maruchan, Inc 2011.Nutrition Facts
Serving Size: 0.5 block of noodles
Servings per Container: 2
| Energy | 190 |
| Total Fat | 7 g |
| Saturated Fat | 3.5 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 830 mg |
| Carbohydrates | 26 g |
| Dietary Fiber | 1 g |
| Sugars | 1 g |
| Protein | 4 g |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Iron | 10 |
Ingredients
Ramen Noodle: Enriched Wheat Flour , (Wheat Flour , Niacin , Reduced Iron , Thiamine Mononitrate , Riboflavin , Folic Acid) , Vegetable Oil (Preserved by TBHQ. Contains one or more of the following) , (Canola , Canola , Cottonseed , Cottonseed , Palm , Palm) , Ramen Noodle Contains Less Than 1% of: Salt , Soy Sauce , (Water , Wheat , Soybeans , Salt) , Potassium Carbonate , Sodium Phosphate , Sodium Carbonate , Turmeric , Soup Base: Salt , Monosodium Glutamate , Sugar , Soup Base Contains Less Than 1% of: Maltodextrin , Hydrolyzed Corn , Wheat and Soy Protein , Spices (Celery Seed) , Dehydrated Vegetables , (Garlic , Onion , Chive) , Natural Flavors , Turmeric , Disodium Inosinate , Disodium Guanylate , Powdered Cooked Chicken , Cabbage Extract , LactoseWarnings
Contains wheat, soy and milk ingredients.Manufactured in a facility that also processes shellfish and fish products.
Do not purchase if bag is open or torn.
UPC
00041789002113