Campbell's Condensed Medium Heat Spicy Chicken Noodle Soup
10.5 oz (298 g)
On This Page
Directions
Directions: Mix soup + 1 can water. Microwave on high 2-1/2 to 3 min. (a) in covered microwavable bowl. Let stand 1 min. Carefully remove and stir. (a) Microwaves vary; time is approximate. Stove: Heat, stirring occasionally. Caution: Metal edges are sharp. Great topped with Pepperidge Farm Golden Butter Crackers! Promptly refrigerate unused product in separate container. Best if used by date on package.
Product Details
Contains bioengineered food ingredients. The ingredients from corn and soy in this product come from genetically modified crops. Medium heat. Inspected for wholesomeness by U.S. Department of Agriculture. campbells.com. how2recycle.info. Questions or comments? 1-800 257 8443. campbells.com.Nutrition Facts
Serving Size: 0.5 cup condensed soup
Servings per Container: About 2.5
Calories | 60 kcal |
Total Fat | 2 grm (3.00% RDA) |
Saturated Fat | 0.5 grm (3.00% RDA) |
Cholesterol | 15 mg (5.00% RDA) |
Sodium | 790 mg (34.00% RDA) |
Potassium | (0.00% RDA) |
Total Carbohydrate | 8 grm (3.00% RDA) |
Dietary Fiber | 0 grm (0.00% RDA) |
Protein | 3 grm |
Calcium | (0.00% RDA) |
Iron | (4.00% RDA) |
Vitamin D | (0.00% RDA) |
Trans Fat | 0 grm |
Celery | 1 |
Added Sugars | 0 grm (0.00% RDA) |
Egg | 1 |
Soy | 1 |
Wheat | 1 |
MetricServingSize | 120 mlt |
Total Sugars | 0 grm |
Corn | 1.00 |
Ingredients
Chicken Stock, Enriched Egg Noodles (Wheat Flour, Eggs, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Chicken Meat, Contains Less than 2% of: Salt, Chicken Fat, Water, Yeast Extract, Distilled Vinegar, Cornstarch, Natural Flavoring, Jalapeno Pepper Extract, Modified Cornstarch, Dried Chicken Broth, Beta Carotene and Paprika Extract for Color, Onion Powder, Chili Pepper Extract, Soy Protein Isolate, Sodium Phosphate, Celery Extract, Dried Chicken, Garlic Extract.Warnings
Contains: egg, wheat, soy.Manufacturer
Campbell Soup Company
Camden, NJ 08103-1701 United States
UPC
00051000290137