Chef Express Beef Au Jus


 

Directions

Heating instructions: For best results, thaw overnight in refrigerator. Stove top: Empty contents into saucepan and simmer for 5-10 minutes, stirring occasionally until hot. Microwave empty contents into microwave-safe container and heat on high for 3-4 minutes or until hot. From frozen-stove top empty contents into saucepan and heat for 20-25 minutes or until hot stirring occasionally. Keep frozen.

 

Description

Chef Express Beef Au Jus.

Nutrition Facts

Serving Size: 2.0 ounces

Servings per Container: 8

Energy 15
Total Fat 0.5 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 630 mg
Carbohydrates 2 g
Dietary Fiber 0 g
Sugars <1 g
Protein 0 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 0
Daily Percent Of Iron 0

Ingredients

Water, Beef Base (Roasted Beef and Beef Broth, Salt, Hydrolized Soy Protein, Maltodextrin, Sugar, Soybean Oil, Flavorings, Caramel Color, Disodium Inosinate, Disodium Guanylate), Seasoning Sauce (Caramel Color [Sulfites], Water, Vegetable Base [Water, Carrots, Celery, Cabbage, Onion, Parsley, Turnips, Parsnips], less than 2% of: Spices, Salt, Sodium Benzoate as Preservative), Sugar, Canola Oil Blend (75% Canola, 25% Extra Virgin Olive Oil), Onion Powder, Garlic Powder, Kosher Salt (Salt, Yellow Prussiate of Soda [Anti-Caking Agent]), Black Pepper.

Warnings

Contains: soy, sulfites. Contains: soy, sulfites.

UPC

00060795262267