Classico Extra Creamy Alfredo Pasta Sauce
15 oz (425 g)
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Directions
Simmer & serve. Store in refrigerator after opening. Refrigerate after opening. Best if used within 5 days. Best if used by date on jar or cap.
Product Details
70 calories per 1/4 cup. Make it yours, for your homemade dish. Extra creamy for even more deliciousness. Make your next homemade dish with this savory staple. Ready to be made yours. www.classico.com. SmartLabel: Scan for more food information. For recipes ideas, visit www.classico.com. Questions/Comments? Call 1-888-327-2420.Nutrition Facts
Serving Size: 0.25 Cup
Servings per Container: About 7
| Calories | 70 kcal |
| Total Fat | 6 grm (7.00% RDA) |
| Saturated Fat | 3.5 grm (16.00% RDA) |
| Cholesterol | 25 mg (8.00% RDA) |
| Sodium | 370 mg (16.00% RDA) |
| Potassium | (0.00% RDA) |
| Total Carbohydrate | 4 grm (1.00% RDA) |
| Dietary Fiber | 0 grm (0.00% RDA) |
| Protein | 1 grm |
| Calcium | (2.00% RDA) |
| Iron | (0.00% RDA) |
| Vitamin D | (0.00% RDA) |
| Trans Fat | 0 grm |
| Gluten Free | |
| Added Sugars | 1 grm (2.00% RDA) |
| Milk | 1 |
| Egg | 1 |
| Gluten | 0.00 |
| MetricServingSize | 60 grm |
| Total Sugars | 1 grm |
| Corn | 1.00 |
Ingredients
Water, Cream (from Milk), Modified Cornstarch, Parmesan Cheese (Cultured Part-Skim Milk, Salt, Enzymes), Contains Less than 2% of Sugar, Butter (Cream), Salt, Enzyme Modified Egg Yolks, Natural Cream Flavor (Maltodextrin, Natural Flavor [Contains Milk]), Whey Protein Concentrate, Dried Garlic, Xanthan Gum, Black Pepper, Romano Cheese Made from Cow's Milk (Milk, Cheese Cultures, Salt, Enzymes), Lactic Acid, Natural Flavor, Cheddar Cheese (Cultured Milk, Salt, Enzymes), Sodium Phosphate, Enzymes, Pasteurized Milk, Cheese Cultures.Warnings
Contains: milk, egg.,Button pops up when seal is broken.Manufacturer
Gourmet Specialties LLC
Pittsburgh, PA 15222
UPC
00013000011358