Hamel Syrup, Maple, 100% Pure

32 fl oz (1 qt) 946 ml


 

Directions

Top pancakes, hot & cold cereals, ice cream, sweet potatoes. Use in baked goods, glazes for meats. Excellent pure substitute for sugar. How To Keep Maple Syrup: Refrigerate after opening. Do not be alarmed should the syrup start to ferment or mold appears on top. Skim, heat to a boiling point and skim again. This will restore the flavor and quality of the syrup.

 

Product Details

Est. 1982. Completely family owned. New look same great taste. No additives. No preservatives. www.hamelsyrup.com.

Nutrition Facts

Serving Size: 4 tbsp
Servings per Container: 16
Calories 200.00 kcal
Total Fat 0.00 grm (0.00% RDA)
Saturated Fat 0.00 grm (0.00% RDA)
Cholesterol 0.00 mg (0.00% RDA)
Sodium 7.00 mg (0.00% RDA)
Potassium 0.00 mg (0.00% RDA)
Total Carbohydrate 53.00 grm (18.00% RDA)
Dietary Fiber 0.00 grm (0.00% RDA)
Protein 0.00 grm
Calcium 0.00 mg (0.00% RDA)
Iron 0.00 mg (0.00% RDA)
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Added Sugars 0.00 grm (0.00% RDA)
MetricServingSize 60.00 ml
Total Sugars 53.00 grm

Ingredients

Grade A 100% Pure Maple Syrup (from the Sap of Maple Trees).

Manufacturer

Hamel Maple Syrup
3312 Red Fox Dr. Hamel, MN 55340

UPC

00047914000320