Alla Prima Quiche, Spinach
20 oz (1 lb 4 oz) 567 g
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Directions
Heating Instructions: Conventional oven (preferred method): preheat oven to 350 degrees F, with rack in center. Remove all plastic packaging. Place the quiche on a baking sheet. Heat for approximately 25 minutes. Remove from oven and let cool for 5 minutes before serving. Microwave: Remove all plastic packaging and aluminum pan and place on a microwave safe plate. Heat for approximately 4-5 minutes at high power (heating times and temperature may vary. For food safety and best product quality, heat to an internal temperature of 165 degrees F). Let stand for 2 minutes before serving. Keep refrigerated.
Product Details
Flaky crust. www.allaprimakitchen.com.Nutrition Facts
Serving Size: 0.25 quiche
Servings per Container: 4
| Calories | 380.00 kcal |
| Total Fat | 28.00 grm (36.00% RDA) |
| Saturated Fat | 11.00 grm (55.00% RDA) |
| Cholesterol | 100.00 mg (33.00% RDA) |
| Sodium | 490.00 mg (21.00% RDA) |
| Potassium | 110.00 mg (2.00% RDA) |
| Total Carbohydrate | 23.00 grm (8.00% RDA) |
| Dietary Fiber | -1.00 grm (4.00% RDA) |
| Protein | 10.00 grm |
| Calcium | 132.00 mg (10.00% RDA) |
| Iron | 1.00 mg (2.00% RDA) |
| Vitamin D | 0.00 mcg (2.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 1.00 grm (2.00% RDA) |
| Milk | 1.00 |
| Egg | 1.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 124.00 grm |
| Total Sugars | 1.00 grm |
Ingredients
Filling (Water, Whole Liquid Eggs, Spinach, Mayonnaise (Soybean Oil, Egg Yolks, Vinegar, Water, Sugar, Salt, Spices and Natural Flavor], Swiss Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Onion, Modified Tapioca Starch, Heavy Cream [Cream, Carrageenan and Mono-and Diglycerides], Hot Sauce [Aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt and Garlic Powder), Salt, Potassium Sorbate, Nisin), Crust (Wheat Flour, Palm Oil, Water, Eggs, Salt).Warnings
Contains: egg, milk, wheat.Manufacturer
Elevation Foods
Danvers, MA 01923 USA
UPC
00046828211808