LaBree's Pumpkin Mini Cupcakes - 12 CT


 

Description

La Bree's Bakery Pumpkin Mini Cupcakes. "Since 1948".

Other Description

Fine baked goods since 1948.

Nutrition Facts

Serving Size: 3.0 pieces

Servings per Container: 4

Energy 280
Total Fat 13 g
Saturated Fat 5 g
Trans Fat 0 g
Cholesterol 30 mg
Sodium 240 mg
Carbohydrates 38 g
Dietary Fiber 0 g
Sugars 29 g
Protein 2 g
Daily Percent Of Vitamin A 20
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 2
Daily Percent Of Iron 6

Ingredients

Cake: [Sugar, Enriched Bleached Wheat Flour (Flour, Niacin, Iron Thiamine Mononitrate, Riboflavin, Folic Acid), Eggs, Pumpkin, Water, Soybean Oil, Vegetable Shortening (Palm Oil, Mono and Diglycerides, Polysorbate 60), Food Starch-Modified, Dextrose, Spices, Whey, Vital Wheat Gluten, Salt, Corn Starch, Mono and Diglycerides, Datem, Baking Powder (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Corn Starch, Monocalcium Phosphate), Titanium Dioxide, Sodium Aluminum Phosphate, Sodium Bicarbonate, Propylene Glycol Monoesters, Sodium Propionate and Potassium Sorbate (preservatives) Soy Lecithin (an Emulsifier), Beta Carotene, Artificial Flavor, Red 40, Yellow 5, Gum Arabic, Citric Acid, Xanthan Gum], Icing: [Sugar, Vegetable Shortening (Palm Oil, Mono and Diglycerides, Polysorbate 60), Water Corn Syrup, Corn Starch, Food Starch-Modified, Natural Cream Cheese Flavor (Cream, Butteroil, Propylene Glycol, Natural Flavor, Salt, Lactic Acid, Cultures, Enzymes) Guar Gum, Salt, Natural and Artificial Vanilla Flavor].

Warnings

Contains: milk, egg, wheat, soybean.
This product is manufactured in a facility that uses peanuts and/or other nuts and seeds.

UPC

00074555048343