Ahold Flour Tortillas Small - 10 CT
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Directions
Refrigerate after opening. Heating instructions stovetop: Heat tortillas in an ungreased skillet for about 30 seconds, turning as needed until both sides are warm. Conventional oven: Wrap several tortillas in aluminum foil and place in oven preheated to 350 degrees F for about 5-10 minutes or until tortillas are warm. Microwave: Wrap several tortillas in a damp paper towel. Heat for 10-15 seconds or until the tortillas are warm. Taco and fajita folding instructions: 1. Place filling in center of tortilla. 2. Fold tortilla in half.
Description
Ahold™ Small Flour Tortilla. Fajita size. 0g trans fat per serving. Cholesterol free. Amount and % daily value per 2 tortillas. Calories 170. Fat 3.5g, 5%. Sodium 170mg, 7%. 10 - 6 inch tortillas.Other Description
1-877-846-9949. ©2011 Ahold Licensing Sarl. Quality guaranteed or your money back.Nutrition Facts
Serving Size: 2.0 tortillas
Servings per Container: 5
| Energy | 170 |
| Total Fat | 3.5 g |
| Saturated Fat | 1 g |
| Polyunsaturated Fat | 1.5 g |
| Monounsaturated Fat | 0.5 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 170 mg |
| Carbohydrates | 29 g |
| Dietary Fiber | 1 g |
| Sugars | 1 g |
| Protein | 5 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 8 |
| Daily Percent Of Iron | 10 |
Ingredients
Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Water, Soybean Oil and/or Canola Oil, contains 2% or less of Mono and Diglycerides, Salt, Gums (Guar Gum, Xanthan Gum, Cellulose Gum), Calcium Propionate (Preservative), Fumaric Acid, Sugar, Sodium Bicarbonate, Potassium Sorbate (Preservative), Dough Conditioner (Sodium Metabisulfite, Micro Crystalline Cellulose, Dicalcium Phosphate).Warnings
Contains: wheat.Distributor
Foodhold U.S.A., LLCLandover, MD 20785
1-877-846-9949
UPC
00688267062285