Old El Paso Nacho Cheese Taco Dinner Kit
12 shells [12.6 oz (357 g)]
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Directions
Crunchy & soft tacos in 4 easy steps! You Will Need: 1 lb lean ground beef and 3/4 cup water. 1 Cook beef in 10-inch skillet over medium-high heat 6 to 7 minutes, breaking up and stirring; drain. Stir in water and seasoning mix; heat to boiling. Reduce heat; simmer uncovered 3 to 4 minutes, stirring often, until thickened. 2 Unwrap shells. Heat oven to 325 degrees F (Preferred method). Place shells on cookie sheet and pull apart slightly. Bake 5 to 6 minutes until crisp. For extra crispness, bake 1 to 2 minutes longer. Watch carefully so shells do not become too brown. (OR to heat in microwave, place shells on microwavable plate. Fan out, overlapping slightly. Microwave on high 30 to 45 seconds. Until warm. Let stand 1 minute). 3 Remove tortillas from bag. To heat in microwave, place stack of tortillas on microwavable plate. Cover with microwavable paper towel. Microwave on high 30 to 45 seconds until warm. (To heat in oven, wrap tortillas in foil; place on cookie sheet. Bake at 325 degrees F or 10 minutes until warm). 4 Spoon beef filling into taco shells and onto tortillas. Top with desired toppings and taco sauce. Blasted with cheesey flavor nacho cheese flavored taco shells. For food safety and quality, follow the cooking directions. Refrigerate leftovers. Do not heat taco shells in toaster oven due to possible risk of fire. Do not microwave tortillas in bag. Seal leftover taco shells and tortillas in separate food-storage plastic bags or containers.
Product Details
Bold & soft taco dinner kit with nacho cheese flavored taco shells & flour tortillas. Kit Includes: 6 stand 'n stuff shells, 6 flour tortillas, mild taco sauce, seasoning mix. Soft Tacos: Per 2 Soft Tacos as Packaged: 170 calories; 2 g sat fat (11% DV); 630 mg sodium (27% DV); 0 added sugars (0% DV). Hard Tacos: Per 2 Hard Tacos as Packaged: 190 calories; 4 g sat fat (19% DV); 540 mg sodium (23% DV); 0 g added sugars (0% DV). Contains bioengineered food ingredients. Learn more at Ask.GeneralMills.com. Established 1938. Add meat & toppings. Blasted with cheesy flavor! So heat before you eat! Start your oven 5 to 6 min. www.oldelpaso.com. how2recycle.info. To get inspired, visit us at: www.oldelpaso.com. Questions or comments? Call 1-800-828-3291 information from the package will be helpful. Box Tops for Education: Download the app. Scan your receipt. Earn cash for schools.Nutrition Facts
Soft Tacos: Tortillas, Sauce, Seasoning
Serving Size: 2 tortillas, 1 tbsp taco sauce, 2 tsp
Servings per Container: 3
| Calories | 170 kcal |
| Total Fat | 4.5 grm (5.00% RDA) |
| Saturated Fat | 2 grm (11.00% RDA) |
| Cholesterol | 0 mg (0.00% RDA) |
| Sodium | 630 mg (27.00% RDA) |
| Potassium | 170 mg (4.00% RDA) |
| Total Carbohydrate | 30 grm (11.00% RDA) |
| Dietary Fiber | 1 grm (5.00% RDA) |
| Protein | 4 grm |
| Calcium | 60 mg (4.00% RDA) |
| Iron | 2.1 mg (10.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 0 grm (0.00% RDA) |
| Milk | 1 |
| Soy | 1 |
| Wheat | 1 |
| Lactose | 1.00 |
| MetricServingSize | 67 grm |
| Total Sugars | 1 grm |
| Corn | 1.00 |
Hard Tacos: Shells, Sauce, Seasoning
Serving Size: 2 shells, 1 Tbsp taco sauce, 2 tsp se
Servings per Container: 3
| Calories | 190 kcal |
| Total Fat | 9 grm (12.00% RDA) |
| Saturated Fat | 4 grm (19.00% RDA) |
| Cholesterol | 0 mg (0.00% RDA) |
| Sodium | 540 mg (23.00% RDA) |
| Potassium | 170 mg (4.00% RDA) |
| Total Carbohydrate | 24 grm (9.00% RDA) |
| Dietary Fiber | 3 grm (10.00% RDA) |
| Protein | 2 grm |
| Calcium | 30 mg (2.00% RDA) |
| Iron | 0.8 mg (4.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 0 grm (0.00% RDA) |
| Milk | 1 |
| Soy | 1 |
| Wheat | 1 |
| Lactose | 1.00 |
| MetricServingSize | 53 grm |
| Total Sugars | 2 grm |
| Corn | 1.00 |
Hard Tacos: Shells, Sauce, Seasoning
Serving Size: 2 shells
| Calories | 180.00 kcal |
| Total Fat | 9.00 grm (12.00% RDA) |
| Saturated Fat | 3.50 grm (18.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 550.00 mg (24.00% RDA) |
| Potassium | 210.00 mg (4.00% RDA) |
| Total Carbohydrate | 23.00 grm (8.00% RDA) |
| Dietary Fiber | 2.00 grm (8.00% RDA) |
| Protein | 3.00 grm |
| Calcium | 50.00 mg (4.00% RDA) |
| Iron | 1.00 mg (6.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| Lactose | 1.00 |
| MetricServingSize | 53.00 grm |
| Total Sugars | 1.00 grm |
| Corn | 1.00 |
Hard Tacos: Prepared with Lean Ground Beef
| Calories | 320.00 kcal |
| Total Fat | 18.00 grm (23.00% RDA) |
| Saturated Fat | 7.00 grm (35.00% RDA) |
| Cholesterol | 45.00 mg (15.00% RDA) |
| Sodium | 590.00 mg (26.00% RDA) |
| Potassium | 400.00 mg (8.00% RDA) |
| Total Carbohydrate | 23.00 grm (8.00% RDA) |
| Dietary Fiber | 2.00 grm (8.00% RDA) |
| Protein | 16.00 grm |
| Calcium | 70.00 mg (6.00% RDA) |
| Iron | 2.40 mg (15.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.50 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| Lactose | 1.00 |
| Total Sugars | 1.00 grm |
| Corn | 1.00 |
Ingredients
Soft Tacos: Tortillas: Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Glycerin, Contains 2% or Less of: Baking Powder (Sodium Aluminum Phosphate, Baking Soda), Mono and Diglycerides, Salt, Potassium Sorbate and Calcium Propionate (Preservatives), Fumaric Acid, Hydrogenated Vegetable Oil (Soybean, Palm, and/or Cottonseed Oil), Dough Conditioner (Salt, Wheat Starch, Enzymes), Taco Shells: Limed Corn Flour, Palm Oil, Contains 2% or Less of: Salt, Whey, Monosodium Glutamate, Buttermilk*, Garlic*, Tomato*, Spices, Onion*, Citric Acid, Natural and Artificial Flavor, Color (Red 40 Lake, Yellow 6 Lake, Yellow 6), Paprika Extract, Cheddar Cheese (Milk, Salt Cultures, Enzymes), Disodium Inosinate, Disodium Guanylate, Blue Cheese (Milk, Salt, Cultures, Enzymes), *Dried, Taco Sauce: Water, Tomato Paste, Contains 2% or Less of: Salt, Sugar, Modified Corn Starch, Distilled Vinegar, Chili Pepper, Sea Salt (Potassium Magnesium Chloride, Salt), Spice, Citric Acid, Garlic Powder, Onion Powder, Seasoning Mix: Corn Starch, Chili Pepper, Salt, Spice, Onion Powder, Contains 2% or Less of: Vegetable Oil (Canola and/or High Oleic Soybean Oil), Silicon Dioxide (Anticaking Agent), Natural Flavor. Hard Tacos: Tortillas: Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Glycerin, Contains 2% or Less of: Baking Powder (Sodium Aluminum Phosphate, Baking Soda), Mono and Diglycerides, Salt, Potassium Sorbate and Calcium Propionate (Preservatives), Fumaric Acid, Hydrogenated Vegetable Oil (Soybean, Palm, and/or Cottonseed Oil), Dough Conditioner (Salt, Wheat Starch, Enzymes), Taco Shells: Limed Corn Flour, Palm Oil, Contains 2% or Less of: Salt, Whey, Monosodium Glutamate, Buttermilk*, Garlic*, Tomato*, Spices, Onion*, Citric Acid, Natural and Artificial Flavor, Color (Red 40 Lake, Yellow 6 Lake, Yellow 6), Paprika Extract, Cheddar Cheese (Milk, Salt Cultures, Enzymes), Disodium Inosinate, Disodium Guanylate, Blue Cheese (Milk, Salt, Cultures, Enzymes), *Dried, Taco Sauce: Water, Tomato Paste, Contains 2% or Less of: Salt, Sugar, Modified Corn Starch, Distilled Vinegar, Chili Pepper, Sea Salt (Potassium Magnesium Chloride, Salt), Spice, Citric Acid, Garlic Powder, Onion Powder, Seasoning Mix: Corn Starch, Chili Pepper, Salt, Spice, Onion Powder, Contains 2% or Less of: Vegetable Oil (Canola and/or High Oleic Soybean Oil), Silicon Dioxide (Anticaking Agent), Natural Flavor.Warnings
Soft Tacos: Contains wheat and milk ingredients. Hard Tacos: Contains wheat and milk ingredients.Manufacturer
General Mills Sales, Inc.
Minneapolis, MN 55440 United States
UPC
00046000111162