Hershey's Syrup Genuine Chocolate Flavor


 

Directions

Refrigerate after opening. Use it for: Chocolate milk: Stir 2 to 3 tablespoons into 8 oz. of cold milk. Desserts: Pour over ice cream, cakes and other desserts. Rich hot chocolate: stir 2 tablespoons into 8 oz. of milk and heat. Recipes: This bottle contains 4 cups of Hershey's® syrup.

 

Description

Hershey's® Genuine Chocolate Flavor Syrup.

Other Description

Hershey's® chocolate syrup tastes great in many ways. Questions or comments about this product, call toll-free weekdays 9-4 ET 1-800-468-1714. For delicious recipes, fun activities, cool downloads and more, visit us at www.hersheyskitchens.com. ©The Hershey Company.

Nutrition Facts

Serving Size: 39.0 g

Servings per Container: 35

Energy 100
Total Fat 0 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 15 mg
Carbohydrates 24 g
Dietary Fiber 1 g
Sugars 20 g
Protein 1 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 0
Daily Percent Of Iron 0

Ingredients

High Fructose Corn Syrup; Corn Syrup; Water; Cocoa; Sugar; contains 2% or less of: Potassium Sorbate (Preservative); Salt; Mono- and Diglycerides; Xanthan Gum; Polysorbate 60; Vanillin, Artificial Flavor.

Distributor

The Hershey Company
Hershey, PA 17033-0815, U.S.A.
1-800-468-1714
www.hersheyskitchens.com

UPC

00034000000470