Stove Top Stuffing Mix for Chicken with Real Chicken Broth
6 oz (170 g)
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Directions
Directions: Safety first! Cook thoroughly before consuming. Saucepan: Bring 1-1/2 cups water and 1/4 cup (4 tbsp.) margarine or butter* to boil in medium saucepan. Stir in stuffing mix; cover. Remove from heat. Let stand 5 min, fluff with fork. * Decrease margarine or butter measure to 2 tbsp, if desired. Microwave: Combine stuffing mix, 1-1/2 cups hot water and 1/4 cup (4 tbsp.) cut-up margarine or butter* in microwaveable bowl; cover. Microwave on high 5 to 6 min, or until heated through, fluff with fork. Microwave ovens vary, cooking time is approximate.* Decrease margarine or butter measure to 2 tbsp, if desired. In-The-Bird: Size of Bird: Up to 8 lb.; 6-oz. Pouches: 1; Size of Bird: 8 to 12 lb.; 6-oz. Pouches: 2; Size of Bird: 12 to 20 lb.: 6-oz. Pouches: 3. Prepare stuffing as directed on package. Stuff bird lightly with prepared stuffing. Do not stuff bird until ready to roast. Bake as directed on poultry wrapper. Stuffing is done when meat thermometer inserted in center of stuffing reaches 165 degrees F. Bake any extra stuffing in separate covered baking dish with bird for the last 30 min, of the baking time. Lift tab to open.
Product Details
Makes six 1/2 cup servings. Per 1/6 Box (Unprepared): 110 calories; 0 g sat fat (0% DV); 390 mg sodium (17% DV); 2 g total sugars. See nutrition facts for as prepared. Ready in 5 minutes. Kraftheinzcompany.com. how2recycle.info. Visit us at: Kraftheinzcompany.com. 1-800-431-1003 please have package available. Carton made for 100% recycled paperboard. Minimum 35% post-consumer content.Nutrition Facts
As packaged
Serving Size: 0.166 box
Servings per Container: 6
| Calories | 110 kcal |
| Total Fat | 1 grm (1.00% RDA) |
| Saturated Fat | 0 grm (0.00% RDA) |
| Cholesterol | 0 mg (0.00% RDA) |
| Sodium | 390 mg (17.00% RDA) |
| Potassium | 0 mg (0.00% RDA) |
| Total Carbohydrate | 21 grm (8.00% RDA) |
| Dietary Fiber | -1 grm (3.00% RDA) |
| Protein | 3 grm |
| Calcium | 0 mg (0.00% RDA) |
| Iron | 1.3 mg (8.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Celery | 1 |
| Added Sugars | 2 grm (3.00% RDA) |
| ServingSize_Prepared | |
| Soy | 1 |
| Wheat | 1 |
| MetricServingSize | 28 grm |
| Total Sugars | 2 grm |
| Corn | 1.00 |
1/2 cup prepared with 0 g trans fat margarine
| Calories | 150 kcal |
| Total Fat | 6 grm (7.00% RDA) |
| Saturated Fat | 1.5 grm (8.00% RDA) |
| Cholesterol | 0 mg (0.00% RDA) |
| Sodium | 460 mg (20.00% RDA) |
| Potassium | 90 mg (2.00% RDA) |
| Total Carbohydrate | 21 grm (8.00% RDA) |
| Dietary Fiber | -1 grm (3.00% RDA) |
| Protein | 3 grm |
| Calcium | 0 mg (0.00% RDA) |
| Iron | 1.4 mg (8.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Celery | 1 |
| Added Sugars | 2 grm (3.00% RDA) |
| ServingSize_Prepared | 1 cup |
| Soy | 1 |
| Wheat | 1 |
| Total Sugars | 2 grm |
| Corn | 1.00 |
Ingredients
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), High Fructose Corn Syrup, Onion*, Contains Less than 2% of Salt, Hydrolyzed Soy Protein, Yeast, Interesterified Soybean Oil, Cooked Chicken*, Celery*, Monosodium Glutamate, Parsley*, Spice, Maltodextrin, Potassium Chloride, Sugar, Chicken Broth*, Turmeric (Color), Silicon Dioxide as an Anticaking Agent, Disodium Guanylate, Disodium Inosinate, Natural Flavor, with BHA, BHT and Rosemary Extract as Preservatives. * Dried.Warnings
Contains: wheat, soy.Manufacturer
Kraft Heinz Foods Company
Chicago, IL 60601
UPC
00043000285213