Immaculate Baking Co. All Natural Chocolate Chunk Cookie Dough
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1. Preheat Oven to 350 F. 2. Place Dough Pieces 2" Apart on Ungreased Baking Sheet. 3. Bake 10-14 Minutes or until golden brown. Some oven temperatures vary so please adjust baking time accordingly. 4. Cool for at least 2 minutes before removing cookies from baking sheet. Enjoy! For Bigger Cookies: Combine 2 dough pieces and bake 2-4 minutes longer. We know it's tempting... But please do not eat raw cookie dough.
DescriptionMade with Organic Flour & Sugar. IMMACULATE BAKING CO. ALL NATURAL. Chocolate Chunk. BAKES 24 COOKIES. No Trans Fat, No Artificial Ingredients. Cookies with a Cause. Keep Dough Refrigerated. NET WT. 14 OZ (398g).
Other DescriptionOur Company: It was back in my garage in '95 that I started Immaculate Baking with a simple dream: bake great-tasting, all natural treats and inspire the natural artist in all of us. Immaculate has grown beyond my wildest dreams, and it remains true to those original visions. We've improved our decadent taste with organic ingredients, we eagerly support folk artists by making a gallery out of our packages, and we love doing what we do. Add your voice to our company recipe at www.immaculatebaking.com. We love hearing from you. Cookies with a Cause. When we think about all the folks who have helped us become who we are, we know that giving back is important. Here at Immaculate, we want to inspire creativity in ourselves and others by donating art supplies, offering folk art workshops, and even holding "giant" bake sales for creative-minded nonprofits. In fact, our biggest fundraiser also set the Guinness record for baking the world's largest cookie. At 102 feet in diameter, sales of the cookie raised money - and awareness - for the Folk Artists' Foundation. We continue to bake up oversized cookies as fundraisers, but nowadays we keep them in the 10 foot range. Soul-cially Responsible Goodness! "Bikes" Jimmy Lee Sudduth (1910-2007). Jimmy Lee was the consummate storyteller and entertainer. When he wasn't painting in his workshop, Jimmy Lee loved to play his harmonica and tell stories about growing up in rural Alabama. Originally a yard worker, Jimmy Lee used the materials he came into contact with everyday (mud, soot, wood and charcoal) to bring his colorful stories and memories to life. Certified Organic by Baystate Organic Certifiers. We'd love to hear from you!
Serving Size: 1.0 cookie(s)
Servings per Container: 24
|Total Fat||3.5 g|
|Saturated Fat||2 g|
|Trans Fat||0 g|
|Dietary Fiber||0 g|
|Daily Percent Of Vitamin A||0|
|Daily Percent Of Vitamin C||0|
|Daily Percent Of Calcium||0|
|Daily Percent Of Iron||2|
IngredientsOrganic unbleached wheat flour, organic light brown sugar, organic palm fruit oil, chocolate chunks and chips (sugar, chocolate liquor processed with alkali, cocoa butter, soy lecithin, vanilla extract, ground vanilla beans, salt), whole eggs, organic evaporated cane juice, organic invert cane sugar, vanilla, sea salt, baking soda, baking powder. Contains wheat, soy and eggs. Produced in a facility that also manufactures products containing peanuts, tree nuts and milk. No Artificial Ingredients.
DistributorImmaculate Baking Co.
Wakefield, MA 01880