Ghirardelli Premium Hot Cocoa Double Chocolate
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Directions
Preparation: Mix with hot milk to make delicious hot cocoa. Stove top: pour 8 oz of milk into small pan. Add 4 tbsp of Ghirardelli double chocolate hot cocoa and stir. Heat, while stirring, until steaming. Microwave: pour 8 oz. of milk into mug or cup and heat on high for 1 to 1-1/2 minutes or until desired temperature. Remove from microwave and stir in 4 tbsp. of Ghirardelli double chocolate hot cocoa. Top with marshmallows or whipped cream, if desired.
Description
Ghirardelli® Chocolate Premium Double Chocolate Hot Cocoa. San Francisco. Founded in 1852. Made with real chocolate! Mix with hot milk to make delicious hot cocoa!Other Description
The luxuriously deep flavor of Ghirardelli premium double chocolate hot cocoa creates the intense, lingering chocolate experience cherished by true cocoa lovers. We start with cocoa from the finest cocoa beans, blend just the right amount of sugar and real vanilla, and add real chocolate for a rich chocolate taste. Enjoy as the pleasure of your double chocolate hot cocoa lingers and time stands still. Ghirardelli - Moments of Timeless Pleasure™. Product sold by weight, not by volume. Contents may settle during shipping. ©2007 GCC. GCC# 8591P.Nutrition Facts
Serving Size: 39.0 g
Servings per Container: 12
| Energy | 140 |
| Total Fat | 1.5 g |
| Saturated Fat | 1 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 60 mg |
| Carbohydrates | 35 g |
| Dietary Fiber | 2 g |
| Sugars | 31 g |
| Protein | 2 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 2 |
| Daily Percent Of Iron | 6 |
Ingredients
Sweet Ground Chocolate & Cocoa (Sugar, Cocoa - processed with Alkali, Unsweetened Chocolate, Soy Lecithin - an Emulsifier, Vanilla).Warnings
Made in a facility that uses peanuts, tree nuts and milk.UPC
00747599620010