Filippo Berio Sun Dried Tomato Pesto
6.7 oz (190 g)
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Directions
Shake well before use. Refrigerate once opened and use within two weeks.
Product Details
Since 1867. This Sicilian classic is bursting with the flavor and aroma of rich, sweet tomatoes. Pesto perks up pastas, mashed potatoes, sandwiches and soups. And it's a surprisingly scrumptious ingredient in hummus and dips. Adding Filippo Berio olive oils to the recipe takes the flavor even further! filippoberio.com. Recipe Ideas: filippoberio.com. Produced in Italy for Salov Spa.Nutrition Facts
Serving Size: 0.25 Cup
Servings per Container: 3
| Calories | 290 kcal |
| Total Fat | 25 grm (38.00% RDA) |
| Saturated Fat | 2 grm (10.00% RDA) |
| Cholesterol | 0 mg (0.00% RDA) |
| Sodium | 670 mg (28.00% RDA) |
| Potassium | (6.00% RDA) |
| Total Carbohydrate | 12 grm (4.00% RDA) |
| Dietary Fiber | -1 grm |
| Protein | 4 grm |
| Calcium | (2.00% RDA) |
| Iron | (6.00% RDA) |
| Vitamin D | (0.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 0 grm (0.00% RDA) |
| Milk | 1 |
| Egg | 2 |
| Peanut | 2 |
| Tree Nut | 1 |
| Fish | 2 |
| Wheat | 2 |
| MetricServingSize | 60 grm |
| Total Sugars | 3 grm |
| Sesame | 2 |
| Sulfites | 2 |
Ingredients
Sun-Dried Tomatoes (40.2%), Sunflower Oil, Basil (8.8%), Tomato Pulp, Extra Virgin Olive Oil, Cashew Nuts, Grana Padano Cheese Dop (Milk, Salt, Rennet), White Wine Vinegar, Red Beet, Salt, Acidity Regulator (Citric Acid).Warnings
Contains: cashew nuts and milk. May contain: peanuts and other tree nuts, egg, fish, soybeans, sesame, wheat, sulfites and fragments of nut shell.,California Prop 65 Warning: Consuming this product can expose you to lead, which is know to the State of California to cause birth defects or other reproductive harm. For more information go to www.P65warnings.ca.gov/food.,Do not use if safety button is up.Manufacturer
Filippo Berio USA, Ltd.
Lyndhurst, NJ 07071
UPC
00041736080027