El Sombrero Corn Tortillas
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Directions
Heating instructions: preheat frying pan or griddle. Please tortillas on frying pan or griddle for 8 - 10 seconds or until soft and hot. Wrap hot tortillas in napkin inside a tortilla warmer until ready to serve.
Description
El Sombrero Corn Tortillas. No trans fat. La mejor! 30th anniversary. 1984-2014. Gluten free 100%.Other Description
El Sombrero corn tortillas are made from white corn flour based on 30 oz. weight and 50% moisture. Tel: 610.268.0116. E-mail: [email protected].Nutrition Facts
Serving Size: 2.0 tortillas
Servings per Container: 14
| Racc Amt | |
| Energy | 105 |
| Total Fat | 1 g |
| Saturated Fat | 0.5 g |
| Polyunsaturated Fat | 0.5 g |
| Monounsaturated Fat | 0.3 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 7 mg |
| Carbohydrates | 18 g |
| Dietary Fiber | 2 g |
| Sugars | 0.5 g |
| Protein | 2 g |
| Daily Percent Of Vitamin A | 2 |
| Daily Percent Of Vitamin C | 2 |
| Daily Percent Of Calcium | 4 |
| Daily Percent Of Iron | 4 |
Ingredients
Selected Stone Ground Corn Flour, Fumaric Acid, Potassium Sorbate, Calcium Propionate and a trace of Lime.UPC
00700665100045