Lindt Swiss Chocolate Milk Chocolate
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Directions
Keep cool (60-68 degrees F) and dry.
Description
Lindt Swiss Chocolate Milk Chocolate. Lindt & Sprungli. Maitre Chocolatier Latier Suisse Depuis 1845.Other Description
Cocoa solids: 31% min. Swiss®: reg. certif. mark of Chocosuisse, Switzerland. Quality guarantee. Swiss made. Lindt sustainability. www.lindt.com.Nutrition Facts
Serving Size: 5.0 blocks
Servings per Container: 8
| Energy | 200 |
| Total Fat | 12 g |
| Saturated Fat | 7 g |
| Trans Fat | 0 g |
| Cholesterol | 5 mg |
| Sodium | 70 mg |
| Carbohydrates | 22 g |
| Dietary Fiber | 1 g |
| Sugars | 21 g |
| Protein | 2 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 10 |
| Daily Percent Of Iron | 4 |
Ingredients
Sugar, Cocoa Butter, Milk, Chocolate, Lactose, Skim Milk, Soya Lecithin (Emulsifier), Barley Malt Extract, Artificial Flavoring (Vanillin).Warnings
May contain traces of peanuts/ tree nuts.Distributor
Lindt & Sprungli (USA) IncStratham, N.H. 03885-0276
www.lindt.com
UPC
00037466019529