Pizzeria Uno Margherita Flatbread Pizza
12.7 oz (360 g)
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Directions
Cook thoroughly. 1. Preheat oven to 400 degrees F. 2. Remove flatbread from plastic and cardboard. 3. Place flatbread on center oven rack and bake for 10-12 minutes* or until cheese is melted and crust is golden brown. 4. Carefully remove from oven and let cool for 2-3 minutes. Slice and enjoy! * Cooking times may vary from oven to oven. Cook until internal temperature reaches 165 degrees F. For food safety and quality, follow these cooking instructions. Keep refrigerated. Previously handled frozen for your protection.
Product Details
Flatbread pizza topped with mozzarella cheese, tomato sauce, fire roasted tomatoes and basil. Contains a bioengineered food ingredient. Est. 1943. Birthplace of the deep dish pizza. Pizzeria Uno was founded in Chicago in 1943 and has provided quality entrees, appetizers, and snacks for over 80 years. It was in the kitchen at Pizzeria Uno where the first deep dish pizza was created. What makes a deep dish pizza? A buttery, pie-like crust with lots of meats, cheeses, and rich tomato sauce. Even today, all Pizzeria Uno deep dish pizzas are handmade for the ultimate restaurant quality experience. www.UnoFoods.com. Visit us at www.UnoFoods.com to learn more. www.UnoFoods.com | For questions or comments call 1-866-402-6105. Recyclable paperboard (Facillities may not exist in your area).Nutrition Facts
Per serving
Serving Size: 0.33 flatbread
Servings per Container: 3
| Calories | 300 kcal |
| Total Fat | 13 grm (17.00% RDA) |
| Saturated Fat | 8 grm (40.00% RDA) |
| Cholesterol | 30 mg (10.00% RDA) |
| Sodium | 590 mg (26.00% RDA) |
| Potassium | 220 mg (4.00% RDA) |
| Total Carbohydrate | 31 grm (11.00% RDA) |
| Dietary Fiber | 2 grm (7.00% RDA) |
| Protein | 13 grm |
| Calcium | 220 mg (15.00% RDA) |
| Iron | 1.9 mg (10.00% RDA) |
| Vitamin D | 0.1 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 2 grm (4.00% RDA) |
| Milk | 1 |
| Soy | 1 |
| Wheat | 1 |
| MetricServingSize | 120 grm |
| Total Sugars | 3 grm |
Per container
Serving Size: 1 container
| Calories | 900 kcal |
| Total Fat | 40 grm (51.00% RDA) |
| Saturated Fat | 23 grm (115.00% RDA) |
| Cholesterol | 85 mg (28.00% RDA) |
| Sodium | 1760 mg (77.00% RDA) |
| Potassium | 660 mg (15.00% RDA) |
| Total Carbohydrate | 94 grm (34.00% RDA) |
| Dietary Fiber | 5 grm (18.00% RDA) |
| Protein | 38 grm |
| Calcium | 650 mg (50.00% RDA) |
| Iron | 5.7 mg (30.00% RDA) |
| Vitamin D | 0.2 mcg (2.00% RDA) |
| Trans Fat | 1 grm |
| Added Sugars | 5 grm (10.00% RDA) |
| Milk | 1 |
| Soy | 1 |
| Wheat | 1 |
| Total Sugars | 9 grm |
Ingredients
Crust (Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Bread Crumbs [Wheat Flour, Sugar, Yeast, Salt], Palm Oil, Yeast, Soybean Oil, Contains 2% or Less of: Sugar, Salt, Acacia Gum, Wheat Flour, Enzymes), Low Moisture Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sauce (Tomato Puree [Water, Tomato Paste], Salt, Sugar, Spice, Citric Acid, Garlic Powder, Onion Powder), Fire Roasted Tomatoes (Tomatoes, Calcium Chloride), Fresh Mozzarella Cheese (Pasteurized Milk, Vinegar, Salt, Enzymes), Basil.Warnings
Contains: milk and wheat.Manufacturer
Pizzeria Uno
300 Innovation Drive Romeoville, IL 60446
UPC
00039528901513