Vermont Creamery Goat Cheese, Bonne Bouche, Ash-Ripened
4 oz (113 g)
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Directions
Pairing: Prosecco, hard, cider, lemon chutney, fresh figs. Serving & Staring: Enjoy at room temperature. Keep in refrigerator in packaging.
Product Details
Goat milk aged cheese. Certified gluten free. gfco.org. Consciously crafted. Tasting: Creamy, nutty, complex, wrinkled rind. Handcrafted with fresh Goats' Milk from family farms. French for a good mouthful. Custom packaging to support aging. vermontcreamery.com. Facebook. Pinterest. Instagram. (at)vermontcreamery. 833.882.7679. Certified B Corporation. Package made with 75% recycled materials.Nutrition Facts
Serving Size: 1 Ounce
Servings per Container: 4
| Calories | 100.00 kcal |
| Total Fat | 8.00 grm (10.00% RDA) |
| Saturated Fat | 5.00 grm (25.00% RDA) |
| Cholesterol | 30.00 mg (10.00% RDA) |
| Sodium | 140.00 mg (6.00% RDA) |
| Potassium | 54.00 mg (2.00% RDA) |
| Total Carbohydrate | 0.00 grm (0.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 5.00 grm |
| Calcium | 26.00 mg (2.00% RDA) |
| Iron | (0.00% RDA) |
| Vitamin D | (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| Gluten | 0.00 |
| MetricServingSize | 28.00 grm |
| Total Sugars | 0.00 grm |
Ingredients
Pasteurized Cultured Goats’ Milk (Cultures Contain Cows' Milk), Salt, Enzymes, Ash.Warnings
Contains: milk.Manufacturer
Vermont Creamery
Websterville, VT 05678
UPC
00011826101000