Artisan Bistro Entree Alaskan Salmon Cake

Keep frozen. Microwave oven: 1. Remove tray from box. 2. Pierce overwrap in two places. 3. Cook on high 3 1/2 - 4 1/2 minutes. 4. *Check that meal is cooked thoroughly. 5. Let stand 1 minute & remove overwrap. Do not use toaster oven. Cooking times may vary. Use caution, meal will be hot. Conventional oven: 1. Preheat oven to 375 degrees F, then remove tray from carton. 2. Remove overwrap from tray, then cover with foil. 3. Place tray on baking sheet in center of oven. 4. *Cook for 25 minutes, then remove foil. 5. Continue cooking uncovered for 5-10 minutes. 6. Remove from oven & let sit for 1-2 minutes. *Internal temperature needs to reach 165 degrees F as measured by the food thermometer in several spots.

Description

Artisan Bistro® Entrée Alaskan Salmon Cake. Made with organic vegetables & grains. Sustainable seafood. Gluten free. All natural. Sustainably caught wild seafood.

Other Description

**Wild caught salmon: Best choice Monterey Seafood Watch® ranking. Caught using responsible fishing practices to preserve fish supply and stocks for the future. Contains no artificial ingredients. Artisan quality - bistro style. On the menu: Wild caught alaskan salmon cake with confetti pilaf and three bean vegetable medley. Our ingredients: Wild caught alaskan salmon. Rich in omega 3's. Caught using sustainable fishing practices. Protects our marine ecosystem. Premium seasoning organic vegetables & grains. Made from recycled material. Please recycle. Printed with soy Ink™. Gluten free sustainably caught seafood. Certified organic by Quality Assurance International. Certified organic. Info. 866-328-8638. theartisanbistro.com.

Nutrition Facts

Serving Size: 284.0 g

Servings per Container: 1

Energy	370
Total Fat	16 g
Saturated Fat	2.5 g
Trans Fat	0 g
Cholesterol	55 mg
Sodium	490 mg
Carbohydrates	31 g
Dietary Fiber	8 g
Sugars	6 g
Protein	22 g
Daily Percent Of Vitamin A	60
Daily Percent Of Vitamin C	25
Daily Percent Of Calcium	8
Daily Percent Of Iron	15

Ingredients

Wild Caught** Alaskan Salmon Cake (Salmon, *Red Onions, *Red Bell Pepper, *Mustard, *Potatoes, *Potato Flakes, *Whole Eggs, Modified Corn Starch, Sea Salt, *Green Onions, Black Pepper), *Brown Rice, *Green Beans, *Carrots, *Edamame (*Shelled Soybeans), *Sugar Snap Peas, *Black Beans, *Japonica Rice, *Extra Virgin Olive Oil, *Onion Granulated, *Spices, Sea Salt, *Sesame Seeds, *Orange Oil. (*Certified Organic Ingredients).

Warnings

Allergens: Contains salmon, egg & soybeans.

UPC

00851981001063