Shenandoah Valley Japanese Ginger Vinaigrette Dressing


 

Directions

Shake well before using. Refrigerate after opening.

 

Description

Shenandoah Valley® Japanese Ginger Vinaigrette Dressing. Dressing - dip - marinade. All natural. A family of quality food products. Gluten free.

Other Description

Our family has been in the food & beverage industry since 1962 with the goal to make quality products at a fair price and to do the right thing for our customers, our employees, and our community. We take pride in our products and we use carefully selected ingredients. From our whole team, we want to thank you for your patronage and we look forward to supplying quality products for many years to come. Sincerely, Terry Hess-President & CEO. SVB. www.svbfoods.com.

Nutrition Facts

Serving Size: 30.0 ml

Servings per Container: 12

Energy 70
Total Fat 6 g
Saturated Fat 1 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 330 mg
Carbohydrates 4 g
Dietary Fiber 0 g
Sugars 3 g
Protein 0 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 0
Daily Percent Of Iron 0

Ingredients

Water, Vegetable Oil (Soy and/or Canola), Cane Sugar, Distilled Vinegar, Spice Blend (Fermented Soy Sauce (Soy), Maltodextrin, and Salt), Diced Onions, Sea Salt, Ginger Puree, Cultured Dextrose (Natural Preservative), and Xanthan Gum.

Warnings

Contains soy.

UPC

00034225080301