Blue Dragon Spring Roll Wrappers - 15 CT
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Directions
Preparation instructions: 1. Place wrapper into the water until it is soft and pliable (approximately 15-20 seconds). 2. Remove the wrapper and gently lay onto wet tea towel. 3. Place the filling in the middle of the wrapper. 4. Fold over the bottom and sides. 5. Roll wrapper upwards to from a neat roll shape. Serve immediately or deep fry for about 2 minutes. Storage: Store in a cool, dry place. Once opened put in an airtight container, keep refrigerated and use within 1 month.
Description
Blue Dragon Spring Roll Wrappers. Rice pancakes for spring rolls. Delicious eaten fresh or deep fried.Other Description
Blue Dragon Vietnamese spring roll wrappers are delicious filled with your choice in vegetables, meat or seafood. Serve fresh or deep fried with Blue Dragon Nuoc Cham dipping sauce or Blue Dragon sweet chili dipping sauce. Suitable for vegetarians and vegans. For recipe ideas and enquiries visit www.bluedragon.com.Nutrition Facts
Serving Size: 17.0 g
Servings per Container: 8
| Energy | 60 |
| Total Fat | 0 g |
| Sodium | 170 mg |
| Carbohydrates | 13 g |
| Protein | 1 g |
Ingredients
Rice Flour, Tapioca Starch, Water, Salt.UPC
00711464015812