Sara Lee Loaded Three Cheese Cornbread Skillet
15.5 oz (439 g)
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Directions
Heating Instructions: Microwave (1100-watt. heating times may vary): 1. Remove carton and plastic wrap. Leave cornbread in tray. 2. Place on the outer edge of the microwave turntable. 3. Microwave on high for 2 minutes 30 seconds. 4. Rotate a half turn. Continue heating for 1 more minute. 5. Let stand in the microwave for 2 minutes before serving. Conventional Oven: 1. Preheat oven to 375 degrees F. 2. Remove carton and plastic wrap. Leave cornbread in tray. 3. Place directly on the center oven rack. 4. Bake for 18-20 minutes. Cornbread is ready when cheese shreds are soft (not fully melted). 5. Remove from oven and let stand for 2 minutes before serving. Keep frozen until ready to heat. Caution! Food will be hot! Ovens may vary; heating times are approximate. Keep frozen.
Product Details
Contains ingredient(s) derived from bioengineering. New. Loaded with real cheese! Golden fluffy cornbread loaded with a trio of bold cheeses for a rich, savory bite that brings scratch-made comfort to your table in minutes. www.saraleedesserts.com. Questions or comments? Call us at: 1-800-323-7117. If calling about a specific purchase, please have packaging available. Email us at: [email protected]. For great recipes, baking tips, and latest product news, visit our web site: www.saraleedesserts.com. Sustainable Forestry Initiative: Certified sourcing. www.sfiprogram.org.Nutrition Facts
Serving Size: 1 SLICE
Servings per Container: 1/8
| Calories | 150 kcal |
| Total Fat | 6 grm (7.00% RDA) |
| Saturated Fat | 2.5 grm (13.00% RDA) |
| Cholesterol | 35 mg (11.00% RDA) |
| Sodium | 330 mg (14.00% RDA) |
| Potassium | 40 mg (0.00% RDA) |
| Total Carbohydrate | 20 grm (7.00% RDA) |
| Dietary Fiber | -1 grm (2.00% RDA) |
| Protein | 5 grm |
| Calcium | 100 mg (8.00% RDA) |
| Iron | 0.6 mg (4.00% RDA) |
| Vitamin D | 0.1 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Barley | 1 |
| Added Sugars | 6 grm (12.00% RDA) |
| Milk | 1 |
| Egg | 1 |
| Wheat | 1 |
| MetricServingSize | 55 grm |
| Total Sugars | 7 grm |
Ingredients
Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Annatto), Enriched Bleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Yellow Corn Meal, Eggs, Milk, Sugar, Vegetable Oil (Palm, Soybean, Canola), Corn Syrup, Corn, Water, Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Contains 2% or Less: Inverted Sugar, Salt, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Corn Cereal, Maltodextrin, Whey, Modified Food Starch, Cheese Powder Blend [Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Cream, Sodium Phosphate, Salt, Contains Less than 2% of Annatto, Lactic Acid], Buttermilk, Natural and Artificial Flavor, Lactic Acid, Xanthan Gum, Mono- and Diglycerides, Calcium Lactate, Sodium Stearoyl Lactylate, Annatto Extract, Turmeric Extract.Warnings
Contains: egg, milk, wheat.Manufacturer
Sara Lee Frozen Bakery, LLC
Oakbrook Terrace, IL United States
UPC
00032100204569