Columbus Charcuterie Sampler
24 oz (1.5 lb) 680 g
On This Page
Directions
Pairing Guide: Calabrese Salame with Manchego, Rioja, Stout. Genoa Salame with Brie, Chardonnay, Pilsner. Uncured Rosette de Lyon Salami with Aged gouda, Pinot noir, Kolsch. Uncured Pepperoni with Mozzarella, Syrah, Pilsner. Sopressata salame with Parmigiano Reggiano, Pinot Grigio, Pale ale. Italian Dry Salame with Aged white cheddar, Pinot noir, Pale ale. Refrigerate after opening.
Product Details
Calabrese Salame: Zesty with red chili peppers; Uncured Rosette De Lyon Salame: Garlic and white pepper; Sopressata Salame: Sweet fennel and chili pepper; Genoa Salame: Mild with garlic and spices; Uncured Pepperoni: Bold with cracked fennel and chili; Italian Dry Salame: California red wine with a hint of garlic. Gluten free. Est. 1917. Uncured Rosette De Lyon Salame: No nitrites or nitrates added**. Uncured Pepperoni: No nitrites or nitrates added**. No MSG added. ** Except for those naturally occurring in cultured celery juice powder, cultured beet juice powder and sea salt. Calabrese Salame/Uncured Rosette De Lyon Salame/Sopressata Salame/Genoa Salame/Uncured Pepperoni/Italian Dry Salame: U.S. inspected and passed by Department of Agriculture. www.columbuscraftmeats.com. Enhance your charcuterie experience. Discover more at: www.columbuscraftmeats.com. Questions or comments: www.columbuscraftmeats.com. 855-566-2800.Nutrition Facts
Calabrese Salame:
Serving Size: 1 Ounce
Servings per Container: 4
| Calories | 90 kcal |
| Total Fat | 7 grm (9.00% RDA) |
| Saturated Fat | 3 grm (15.00% RDA) |
| Cholesterol | 25 mg (8.00% RDA) |
| Sodium | 460 mg (20.00% RDA) |
| Potassium | 90 mg (2.00% RDA) |
| Total Carbohydrate | 1 grm (0.00% RDA) |
| Dietary Fiber | 0 grm (0.00% RDA) |
| Protein | 6 grm |
| Calcium | 0 mg (0.00% RDA) |
| Iron | 0.4 mg (2.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Gluten Free | |
| Celery | 1 |
| Added Sugars | 1 grm (2.00% RDA) |
| Milk | 1 |
| Gluten | 0 |
| MetricServingSize | 28 grm |
| Total Sugars | 1 grm |
Uncured Rosette De Lyon Salame:
Serving Size: 1 Ounce
Servings per Container: 4
| Calories | 100 kcal |
| Total Fat | 8 grm (10.00% RDA) |
| Saturated Fat | 2.5 grm (13.00% RDA) |
| Cholesterol | 25 mg (8.00% RDA) |
| Sodium | 460 mg (20.00% RDA) |
| Potassium | 110 mg (2.00% RDA) |
| Total Carbohydrate | 1 grm (0.00% RDA) |
| Dietary Fiber | 0 grm (0.00% RDA) |
| Protein | 6 grm |
| Calcium | 10 mg (0.00% RDA) |
| Iron | 0.4 mg (2.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Gluten Free | |
| Celery | 1 |
| Added Sugars | 1 grm (2.00% RDA) |
| Milk | 1 |
| Gluten | 0 |
| MetricServingSize | 28 grm |
| Total Sugars | 1 grm |
Sopressata Salame:
Serving Size: 1 Ounce
Servings per Container: 4
| Calories | 110 kcal |
| Total Fat | 9 grm (12.00% RDA) |
| Saturated Fat | 3.5 grm (18.00% RDA) |
| Cholesterol | 30 mg (10.00% RDA) |
| Sodium | 440 mg (19.00% RDA) |
| Potassium | 90 mg (2.00% RDA) |
| Total Carbohydrate | 1 grm (0.00% RDA) |
| Dietary Fiber | 0 grm (0.00% RDA) |
| Protein | 6 grm |
| Calcium | 0 mg (0.00% RDA) |
| Iron | 0 mg (0.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Gluten Free | |
| Celery | 1 |
| Added Sugars | 1 grm (2.00% RDA) |
| Milk | 1 |
| Gluten | 0 |
| MetricServingSize | 28 grm |
| Total Sugars | 1 grm |
Genoa Salame:
Serving Size: 1 Ounce
Servings per Container: 4
| Calories | 100 kcal |
| Total Fat | 8 grm (10.00% RDA) |
| Saturated Fat | 3 grm (15.00% RDA) |
| Cholesterol | 25 mg (8.00% RDA) |
| Sodium | 460 mg (20.00% RDA) |
| Potassium | 90 mg (2.00% RDA) |
| Total Carbohydrate | 1 grm (0.00% RDA) |
| Dietary Fiber | 0 grm (0.00% RDA) |
| Protein | 7 grm |
| Calcium | 0 mg (0.00% RDA) |
| Iron | 0 mg (0.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Gluten Free | |
| Celery | 1 |
| Added Sugars | 1 grm (2.00% RDA) |
| Milk | 1 |
| Gluten | 0 |
| MetricServingSize | 28 grm |
| Total Sugars | 1 grm |
Uncured Pepperoni:
Serving Size: 1 Ounce
Servings per Container: 4
| Calories | 90 kcal |
| Total Fat | 7 grm (9.00% RDA) |
| Saturated Fat | 2.5 grm (13.00% RDA) |
| Cholesterol | 20 mg (7.00% RDA) |
| Sodium | 420 mg (18.00% RDA) |
| Potassium | 130 mg (2.00% RDA) |
| Total Carbohydrate | 1 grm (0.00% RDA) |
| Dietary Fiber | 0 grm (0.00% RDA) |
| Protein | 7 grm |
| Calcium | 10 mg (0.00% RDA) |
| Iron | 0.4 mg (2.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Gluten Free | |
| Celery | 1 |
| Added Sugars | 1 grm (2.00% RDA) |
| Milk | 1 |
| Gluten | 0 |
| MetricServingSize | 28 grm |
| Total Sugars | 1 grm |
Italian Dry Salame:
Serving Size: 1 Ounce
Servings per Container: 4
| Calories | 110 kcal |
| Total Fat | 9 grm (12.00% RDA) |
| Saturated Fat | 3.5 grm (18.00% RDA) |
| Cholesterol | 30 mg (10.00% RDA) |
| Sodium | 490 mg (21.00% RDA) |
| Potassium | 90 mg (2.00% RDA) |
| Total Carbohydrate | 1 grm (0.00% RDA) |
| Dietary Fiber | 0 grm (0.00% RDA) |
| Protein | 7 grm |
| Calcium | 0 mg (0.00% RDA) |
| Iron | 0 mg (0.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Gluten Free | |
| Celery | 1 |
| Added Sugars | 1 grm (2.00% RDA) |
| Milk | 1 |
| Gluten | 0 |
| MetricServingSize | 28 grm |
| Total Sugars | 1 grm |
Ingredients
Calabrese Salame: Pork, Salt, Contains 2% or Less of Nonfat Dry Milk, Sugar, Corn Syrup Solids, Wine, Red Pepper, Spices, Chili Pepper, Garlic Powder, Lactic Acid Starter Culture, Sodium Nitrite, Sodium Nitrate. Uncured Rosette De Lyon Salame: Pork, Salt, Contains 2% or Less of Sugar, Wine, Corn Syrup Solids, Cultured Beet Juice Powder (Cultured Beet Juice Powder, Sea Salt), Spices, Natural Flavor, Garlic Powder, Lactic Acid Starter Culture. Sopressata Salame: Pork, Salt, Contains 2% or Less of Sugar, Dextrose, Corn Syrup Solids, Wine, Spices, Fennel, Chile Utica, Garlic Powder, Ascorbic Acid, Lactic Acid Starter Culture, Sodium Nitrite, Sodium Nitrate. Genoa Salame: Pork, Salt, Contains 2% or Less of Dextrose, Sugar, Wine, Spices, Garlic Powder, Ascorbic Acid, Lactic Acid Starter Culture, Rosemary Extract, Sodium Nitrite, Sodium Nitrate. Uncured Pepperoni: Pork, Salt, Contains 2% or Less of Sugar, Spices, Wine, Paprika, Cultured Celery Juice Powder (Cultured Celery Juice Powder, Sea Salt), Red Pepper, Natural Flavor, Garlic Powder, Oleoresin of Paprika, Fennel Seeds, Lactic Acid Starter Culture. Italian Dry Salame: Pork, Salt, Contains 2% or Less of Nonfat Dry Milk, Sugar, Corn Syrup Solids, Spices, Wine, Garlic Powder, Lactic Acid Starter Culture, Sodium Nitrite, Sodium Nitrate.Warnings
Calabrese Salame: Contains: milk. Italian Dry Salame: Contains: milk.Manufacturer
Columbus Manufacturing, Inc.
Hayward, CA 94545
UPC
00073007463727