Tattooed Chef Dill Pickle Potato Pillows

8 oz (227 g)


 

Directions

Cook thoroughly. Cooking Instructions: Air Fryer: Preheat air fryer to 400 degrees F. Cook for 10-11 minutes*, shaking halfway through cook time. * Cooking times may vary, heat thoroughly. Conventional Oven: Preheat Oven to 400 degrees F. Place pillows on a non-stick baking sheet and cook for 18-20 minutes*, shaking halfway through cook time. * Cooking times may vary, heat thoroughly. Food Safety Tip: Fully cooked products must reach an internal temperature of 165 degrees F or higher. Keep frozen. Do not refreeze thawed product.

 

Product Details

Crispy & fluffy potato bites coated in dill pickle seasoning. Vegan. Gluten free. See nutrition information sodium content. www.tattooedchef.com. For people who give a crop follow us at: Instagram: @tattooedcheffoods. TikTok, Spotify: @tattooedchef. Made in Italy. Product of Italy.

Nutrition Facts

Serving Size: 8 Pieces
Servings per Container: About 2.5
Calories 130 kcal
Total Fat 5 grm (6.00% RDA)
Saturated Fat 0.5 grm (3.00% RDA)
Cholesterol 0 mg (0.00% RDA)
Sodium 760 mg (33.00% RDA)
Potassium 249 mg (6.00% RDA)
Total Carbohydrate 21 grm (8.00% RDA)
Dietary Fiber 2 grm (7.00% RDA)
Protein 2 grm
Calcium 35 mg (2.00% RDA)
Iron 1 mg (6.00% RDA)
Vitamin D 0 mcg (0.00% RDA)
Trans Fat 0 grm
Gluten Free
Added Sugars 0 grm (0.00% RDA)
Gluten 0
Vegan
MetricServingSize 85 grm
Total Sugars 1 grm
Mustard 1

Ingredients

Pre-Fried Potato Pillow (Boiled Potato, Sunflower Oil, Rice Flour, Corn Starch, Salt, Black Pepper), Water, Dill Pickle Seasoning (Onion, Salt, Maltodextrin, Spices, White Distilled Vinegar, Citric Acid, Yeast Extract, Malic Acid, Natural Flavor), Wine Vinegar, Dried Dill Weed Tips, Dill Pickle Mix (Salt, Garlic, Natural Flavor, Silicon Dioxide (Anti-Caking Agent), Turmeric Extract, Citric Acid, Modified Starch, Mustard Oil), Granulated Garlic.

Manufacturer

Planted Ventures
San Pedro, CA 90731

UPC

00850077884061