Seviroli Tri-Color Cheese Tortellini


 

Directions

Keep frozen. Cooking instructions: bring 4 qts. of water to a boil, add 1 1/2 tbsp. of salt for every pound. Add frozen tortellini to boiling water, reduce heat to low simmer, stir gently. Cook uncovered for approximately 3-5 minutes or to desired tenderness. Drain well and serve.

 

Description

Seviroli® Tri-Color Cheese Tortellini. Since 1960. 0g trans fat. Low cholesterol. Good source of calcium. The classic shape. Quick & easy. Cooks in 3 to 5 mins.

Other Description

Try some of our other delicious Seviroli Products: Tortellini, Stuffed Shells, Gnocchi, Cavatelli, Manicotti, Seafood Ravioli, Portobello Mushroom Ravioli. Visit seviroli.com for recipes and more information on our other delicious products.

Nutrition Facts

Serving Size: 100.0 g

Servings per Container: 4

Number Of Servings 4
Serving Sizes 1.0 Cup
100.0 Gram
Serving Size Full Txt 1 Cup (100g)
Energy 190
Total Fat 4 g
Saturated Fat 2 g
Trans Fat 0 g
Cholesterol 15 mg
Sodium 310 mg
Carbohydrates 30 g
Dietary Fiber 2 g
Sugars 1 g
Protein 8 g
Daily Percent Of Vitamin A 6
Daily Percent Of Vitamin C 2
Daily Percent Of Calcium 10
Daily Percent Of Iron 10

Ingredients

Dough Mixture: Enriched Semolina Flour (Semolina Flour {Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid}), Water, Pasteurized Eggs, Paprika, Spinach Powder, Beta Carotene. Filling: Ricotta Cheese (Whey, Pasteurized Whole Milk, Skim Milk, Vinegar, Salt, Stabilizers), Romano Cheese (Pasteurized Sheep's Milk, Cheese Culture, Salt, Enzymes), Cracker Meal (Enriched Wheat Flour {Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid}, Soybean Oil), Parmesan Cheese (Part Skim Milk, Cheese Culture, Salt, Enzymes), Salt, Garlic, Natural Flavoring, Spices.

Warnings

Contains: wheat, milk, eggs.

UPC

00074847203207