Alexia Brown Butter Green Beans, with Roasted Garlic
11 oz (312 g)
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Directions
Stove Top: Cook only one bag at a time. 1. Add green beans to a large nonstick skillet. 2. Cover and cook over medium heat 10 to 12 minutes, stirring occasionally. Remove lid during last 1 minute of cooking to thicken sauce. 3. Check that food is cooked thoroughly. Serve immediately. No hassle prep. For Food Safety and Quality: Keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Keep frozen; cook as directed.
Product Details
Per 2/3 Cup: 90 calories; 3 g sat fat (15% DV); 220 mg sodium (10% DV); 0 g added sugars (0% DV). Gluten free. Non-GMO Project verified. nongmoproject.org. Ready to sautee. Chef level deliciousness. Tender, vibrant green beans in a savory brown butter sauce with hints of roasted garlic. www.alexiafoods.com. how2recycle.info. SmartLabel: Scan for more food information or call 1-866-479-3958. Questions or comments, visit us at www.alexiafoods.com or call 1-866-479-3958.Nutrition Facts
Ingredients
Green Beans, Water, Organic Unsalted Butter (Organic Cream, Lactic Acid), Olive Oil, Less than 2% of: Roasted Garlic, Corn Starch, Brown Butter Flavor (Natural Flavor, Yeast Extract), Salt, Whey Protein Concentrate, Ground Black Pepper.Warnings
Contains: milk.Manufacturer
Conagra Brands
Chicago, IL 60654
UPC
00034183005101