Lewis Bake Shop Special Recipe Donut Breakfast Bread

16 oz (1 lb) 454 g


 

Directions

Serving Suggestions: Fruit Jam Spread, Cinnamon & Sugar.

 

Product Details

Per 1 Slice Serving: 100 calories; 0 g sat fat (0% DV); 135 mg sodium (6% DV); 7 g added sugars (14% DV). Family bakers since 1925. Experience the classic flavor you love - now easy to enjoy by the slice. Freshness guarantee. See bottom for details. Freshness Guarantee: We stand behind the quality of our products. If you are not satisfied with one of our products, reach out to us at [email protected] or LewisBakeShop.com. lewisbakeshop.com. Find us on Facebook; Instagram; Pinterest. @LewisBakeShop.

Nutrition Facts

Serving Size: 1 Slice
Servings per Container: 12
Calories 100 kcal
Total Fat 1 grm (1.00% RDA)
Saturated Fat 0 grm (0.00% RDA)
Cholesterol 0 mg (0.00% RDA)
Sodium 135 mg (6.00% RDA)
Potassium 36 mg (0.00% RDA)
Total Carbohydrate 20 grm (7.00% RDA)
Dietary Fiber 1 grm (4.00% RDA)
Protein 4 grm
Calcium 22 mg (2.00% RDA)
Iron 0.8 mg (4.00% RDA)
Vitamin D 0 mcg (0.00% RDA)
Niacin 2.1 mg (15.00% RDA)
Riboflavin 0.1 mg (8.00% RDA)
Thiamin 0.2 mg (15.00% RDA)
Folic Acid 28 mcg
Trans Fat 0 grm
Barley 1
Added Sugars 7 grm (14.00% RDA)
Milk 2
Egg 2
Wheat 1
Gluten 1
MetricServingSize 38 grm
Total Sugars 7 grm
Folate, dietary folate equivalents 45 mcg (10.00% RDA)
Rye 1

Ingredients

Unbleached Enriched Wheat Flour (Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Yeast Dount Bits (Sugar, Wheat Flour, Sunflower Oil, Wheat Starch, Natural Flavors, Salt), Yeast, Wheat Gluten, Contains Less than 2% of Potato Flour, White Rye Flour, Salt, Soybean Oil, Yellow Corn Flour, Calcium Propionate and Sorbic Acid (to Retain Freshness), Enzymes, Natural and Artificial Flavors, Fumaric Acid, Sodium Stearoyl Lactylate, Calcium Lactate, Salt, Calcium Peroxide, Citric Acid, Ammonium Sulfate, Spice Oils (Turmeric and Annatto), Dough Conditioner (Ascorbic Acid).

Warnings

Contains: wheat. Allergy Advisory: Produced on the same bakery equipment as baked goods containing milk and eggs. Therefore, this product may inadvertently contain milk and eggs to which some people may be allergic.

Manufacturer

Lewis Bakeries, Inc.
Evansville, IN 47710

UPC

00024126018961