Sonic Strawberry Shake Instant Pudding
3.03 oz (85.9 g)
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Directions
Pie Directions: Add 2 packages (4-serving size) mix to 3 cups of cold milk* in medium bowl. Beat with wire whisk or electric mixer at low speed for only 1 minute. (for 1 package pie, use 2 cups cold milk*). Pour immediately into 8 or 9-inch baked pastry or crumb crust (use 8-inch crust for 1 package pie). Refrigerate at least 3 hours or until set (1 hour for 1 package pie). * Skim, 1% low fat, nonfat dry or lactose-reduced milk will cause soft-set. Pudding Directions: 1. Add mix to 2 cups cold milk* in medium bowl. 2. Beat with wire whisk or electric mixer at low speed for 2 minutes. 3. Pour into dishes; refrigerate. Pudding will be soft-set and ready to serve in 5 minutes. For firmer set, refrigerate 30 minutes. Store in refrigerator. Makes 4 (1/2 cup) servings. For added fun, garnish with sprinkle toppings! * Skim, 1% low fat, nonfat dry or lactose-reduced milk will cause soft-set. Open here.
Product Details
Naturally and artificially flavored. Bioengineered. www.jelsert.com.Nutrition Facts
dry milk
Serving Size: 0.25 Package
Servings per Container: 4
| Calories | 80 kcal |
| Total Fat | 0 grm (0.00% RDA) |
| Saturated Fat | 0 grm (0.00% RDA) |
| Cholesterol | 0 mg (0.00% RDA) |
| Sodium | 280 mg (12.00% RDA) |
| Potassium | 1 mg (0.00% RDA) |
| Total Carbohydrate | 20 grm (7.00% RDA) |
| Protein | 0 grm |
| Calcium | 20 mg (2.00% RDA) |
| Kosher | |
| Vitamin D | 0 mcg (0.00% RDA) |
| Added Sugars | 17 grm (34.00% RDA) |
| MetricServingSize | 21 grm |
| Total Sugars | 17 grm |
1/2 cup pudding prepared with 2% milk.
| Calories | 140 kcal |
| Total Fat | 2.5 grm (3.00% RDA) |
| Saturated Fat | 1.5 grm (8.00% RDA) |
| Cholesterol | 10 mg (3.00% RDA) |
| Sodium | 340 mg (15.00% RDA) |
| Potassium | 172 mg (4.00% RDA) |
| Total Carbohydrate | 26 grm (9.00% RDA) |
| Protein | 4 grm |
| Calcium | 166 mg (15.00% RDA) |
| Kosher | |
| Vitamin D | 1 mcg (6.00% RDA) |
| Added Sugars | 17 grm (34.00% RDA) |
| Total Sugars | 23 grm |
Ingredients
Sugar, Modified Food Starch, Contains 2% or Less of the Following: Natural and Artificial Flavors, Tetrasodium Pyrophosphate, Disodium Phosphate, Salt, Calcium Lactate, Calcium Gluconate, Mono-and Diglycerides, Cottonseed Oil, Red 40, Sun- Flower Lecithin, Propyl Gallate, TBHQ and Citric Acid to Preserve Freshness.Manufacturer
The Jel Sert Company
West Chicago, IL 60186 United States
UPC
00072392015733