Cup4Cup Gluten Free Flour


 

Description

Cup4Cup™ Gluten Free Flour. Premium taste. Texture. Performance. Just like wheat flour - without the gluten! All natural. Our flour. Your recipe. Best for baking. Developed by chefs. For consumers. C4C. Farine sans gluten. But you'd never know it.

Other Description

"To make people happy... that's what cooking is all about". Chef Thomas Keller. Developed at the world renowned French laundry restaurant, Cup4Cup™ is the first premium gluten free flour blend that matches the taste, texture and performance of wheat flour. Cup4Cup™ is a multi-purpose, gluten free flour blend that can be used in most recipes. Easily replacing wheat flour in equal amounts, it is especially fantastic in quick breads, scones, muffins, cookies and biscuits. Fore more cooking tips & recipes, visit us at www.cup4cup.com.

Nutrition Facts

Serving Size: 32.0 g

Servings per Container: 42.5

Energy 120
Total Fat 0 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 15 mg
Carbohydrates 26 g
Dietary Fiber 0 g
Sugars 1 g
Protein 2 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 4
Daily Percent Of Iron 2

Ingredients

Cornstarch, White Rice Flour, Brown Rice Flour, Milk Powder, Tapioca Flour, Potato Starch, Xanthan Gum.

Warnings

*Contains milk products (rBST free).

UPC

00859216003004