Sara Lee Apple Pie

34 oz (2 lb 2 oz) 964 g


 

Directions

Baking Directions: 1. Preheat oven to 400 degrees F with a baking sheet placed on the center rack. Remove the frozen pie from the carton and remove the protective packaging. Cut four 1-inch slits between the center of the top crust and the crimped edge. 2. Place the frozen pie on the preheated baking sheet on the center rack of the oven. Baking a pie on a baking sheet helps the crust to bake more evenly. Covering your baking sheet with aluminum foil will allow for easier clean up. 3. Bake at 400 degrees F for 60-65 minutes or until crust is an even golden brown. Check your pie after 45 minutes. If necessary, cover the edges of the crust with aluminum foil to avoid excess browning. Do not cover the center of the pie. 4. Remove the baked pie from the oven while it is still on the baking sheet. Caution - never handle pie pans by the edges because the filling is hot. 5. Let it cool at room temperature for 45 minutes for a warm pie or 2 hours for a cooler pie. Cover uneaten baked pie portions with aluminum foil and store for up to 2 days at room temperature or up to 4 days when refrigerated. Keep frozen until ready to bake. Cook to an internal temperature of 165 degrees F. Keep frozen.

 

Product Details

Apple pie with orchard-picked apples. No artificial flavors. Simply bake and enjoy! Quality on a first-name basis. Our founder, Charles Lubin, named his signature cheesecake after the only person sweet enough to match it - his daughter, Sara Lee. That cheesecake paved the way for perfectly delicious desserts featuring homespun flavors, enjoyed by generations. As Sara always said, "It had to be perfect because he was naming it after me." Sara Lee now offers a diverse range of desserts, including pound cake, fruit pies, and creme pies suitable for any meal or occasion. Made in batches from scratch. No artificial colors. No high fructose corn syrup. www.saraleedesserts.com. Questions or comments? Call us toll-free at 1-800-323-7117. If calling about a specific purchase, please have packaging available. Email us at: [email protected]. For great recipes, baking tips, and latest product news, visit our web site: www.saraleedesserts.com. Sustainable Forestry Initiative: Certified sourcing. www.sfiprogram.org. Please recycle.

Nutrition Facts

Serving Size: 0.125 pie
Servings per Container: 8
Calories 310 kcal
Total Fat 13 grm (17.00% RDA)
Saturated Fat 5 grm (27.00% RDA)
Cholesterol 0 mg (0.00% RDA)
Sodium 370 mg (16.00% RDA)
Potassium 60 mg (0.00% RDA)
Total Carbohydrate 47 grm (17.00% RDA)
Dietary Fiber 2 grm (6.00% RDA)
Protein 2 grm
Calcium 10 mg (0.00% RDA)
Iron 0.3 mg (0.00% RDA)
Kosher
Vitamin D 0 mcg (0.00% RDA)
Trans Fat 0 grm
Added Sugars 13 grm (27.00% RDA)
Soy 1
Wheat 1
Gluten 1
MetricServingSize 121 grm
Total Sugars 17 grm
Corn 1.00

Ingredients

Apples, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil (Palm, Soybean), Corn Syrup, Sugar, Modified Food Starch, Contains 2% or Less: Invert Sugar, Salt, Cinnamon, Malic Acid, Wheat Gluten.

Warnings

Contains: wheat.

Manufacturer

Sara Lee Frozen Bakery, LLC
Oakbrook Terrace, IL United States

UPC

00032100083621