JELL-O Butterscotch Instant Pudding & Pie Filling
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Directions
5 min. Pudding directions: 2 cups of milk. Beat pudding mix and 2 cups cold milk with whisk 2 min. Pudding will be soft-set in 5 min. Makes 4 (1/2-cup) servings. Classic pudding pie: Makes 8 servings. Prepare as directed for pudding, reducing milk to 1-3/4 cups. (For fuller pie, use 2 pkg. (3.4 oz. each) and 2-3/4 cups milk.). Pour at once into honey maid graham pie crust. Refrigerate at least 1 hour (3 hours for fuller pie) or until set. Top each serving with 2 tbsp. Cool whip whipped topping.
Description
JELL-O Brand Butterscotch Instant Pudding & Pie Filling. Artificial flavor. 4 1/2-cup serving. Net wt 3.4oz (96g).Other Description
©Kraft Foods. jell-o.com. 1-800-431-1001.Nutrition Facts
Serving Size: 0.25 package
Servings per Container: 4
| Title | As packaged |
| Energy | 90 |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 400 mg |
| Carbohydrates | 23 g |
| Dietary Fiber | 0 g |
| Sugars | 18 g |
| Protein | 0 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 0 |
Ingredients
Sugar, Dextrose (From Corn), Modified Cornstarch, Disodium Phosphate and Tetrasodium Pyrophosphate (for Thickening), contains less than 2% of Artificial Flavor, Salt, Mono-and Diglycerides (prevent Foaming), Caramel Color, Yellow 6, Yellow 5, Artificial Color, BHA (Preservative).UPC
00043000204351