Local Oven Hot Dog Buns Gluten-Free - 4 CT


 

Directions

Keep frozen until ready to serve. General information: Hot dog buns should remain frozen until ready to eat. Take desired serving size out of freezer only when ready. Thawing: Thawing can be completed in one (1) of three (3) ways: 1. Room temperature (takes 45 min. - 1 hour). 2. Microwave oven (30 - 60 seconds - remove from plastic packaging). 3. Wrapped in foil and placed in an oven, toaster oven or on a grill. Heating: Remove from plastic package. Once thawed, place "cut" side down on grill, or "cut" side up in an oven set to broil, or "cut" side up in a toaster oven until lightly brown.

 

Description

Local Oven™ Gluten-Free Hot Dog Buns. No trans fat. No artificial preservatives. No artificial colors or flavors. There's no gluten... and no one knows™. Dairy-free. Soy-free. Corn-free. 4 count.

Other Description

Local oven is a dedicated 100% gluten-free manufacturing facility. Questions or comments: Please call Local Oven Customer Care 972.250.1818. Visit us at www.localoven.com for our other gluten-free bread and biscotti products.

Nutrition Facts

Serving Size: 85.0 g

Servings per Container: 4

Energy 220
Total Fat 8 g
Saturated Fat 0.5 g
Trans Fat 0 g
Cholesterol 25 mg
Sodium 300 mg
Carbohydrates 34 g
Dietary Fiber 1 g
Sugars 1 g
Protein 4 g
Daily Percent Of Vitamin A 2
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 2
Daily Percent Of Iron 2

Ingredients

Rice Milk, White Rice Flour, Potato Starch, Tapioca Flour, Dehydrated Egg Whites, Canola Oil, Eggs, Sugar, Yeast, Salt, Xanthan Gum.

Warnings

Allergy alert: Produced in a facility that uses sesame seeds, almonds, pecans, walnuts, soy, and eggs.

UPC

00854978003095