Heinz Homestyle Brown Gravy Value Size
18 oz (510 g)
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Directions
Simple beef tips and gravy sizes: 6 servings. Pour: 1-1/2 cups Heinz gravy into large skillet. Add 1-1/2 lb. of beef steak tips: Stir. Cook over medium heat 6 to 8 min. or until done. stirring occasionally. Serve spooned over 3 cups hot mashed potatoes. Heating Instructions Stove top: Heat gravy in saucepan over from heat, stirring occasionally. Microwave: Microwave gravy in microwavable in high 3 min, stirring after 2 min. After opening, refrigerate any unused portion and use within 5 days. Best by date on cap.
Product Details
Per 1/4 Cup: 25 calories; 0 g sat fat (0% DV); 260 mg sodium (11% DV); 1 g added sugars (1% DV). Estd 1869. 50% more*. * Compared to our regular 12 oz jar. Scan for more simple homemade gravy recipes. SmartLabel: Scan for info.Nutrition Facts
Serving Size: 0.25 Cup
Servings per Container: About 9
| Calories | 25 kcal |
| Total Fat | 1 grm (1.00% RDA) |
| Saturated Fat | 0 grm (0.00% RDA) |
| Cholesterol | 0 mg (0.00% RDA) |
| Sodium | 260 mg (11.00% RDA) |
| Potassium | 0 mg (0.00% RDA) |
| Total Carbohydrate | 4 grm (2.00% RDA) |
| Dietary Fiber | 0 grm (0.00% RDA) |
| Protein | 0 grm |
| Calcium | 0 mg (0.00% RDA) |
| Iron | 0 mg (0.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Celery | 1 |
| Added Sugars | 1 grm (1.00% RDA) |
| Soy | 1 |
| Wheat | 1 |
| MetricServingSize | 60 grm |
| Total Sugars | 1 grm |
Ingredients
Water, Vegetable Broth (Water, Salt, Sugar, Onion, Celery, Carrot, Corn Oil, Potato Flour, Dried Carrot), Modified Food Starch, Contains Less than 2% of Bleached Wheat Flour, Rendered Beef Fat, Salt, Sugar, Hydrolyzed Soy Protein, Yeast Extract, Caramel Color, Onion Powder, Dextrose, Natural Flavor, Spices, Garlic Powder, Sodium Phosphate.Warnings
Contains: wheat, soy.,Reject if button is up on cap.Manufacturer
Kraft Heinz Foods Company
Pittsburgh, PA 15222
UPC
00013000016155