Kraft Signature Colby Jack Blend Shredded Cheese
8 oz (226 g)
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Directions
Keep refrigerated. Tear open delicious! Best if used by date shown, once opened, use within 5 days.
Product Details
Natural cheese. Shredded Colby, high moisture Monterey jack, and whole milk low moisture mozzarella cheeses. Per 1/4 Cup: 100 calories; 5 g sat fat (25% DV); 200 mg sodium (9% DV); 0 g total sugars. Contains 0 g lactose per serving. Thick cut cheese for a rich, creamy taste. With a rich taste and restaurant-style melt, our thick-cut Kraft Signature shreds are crafted to make your favorite recipes exceptional. kraftnaturalcheese.com. Menu inspirations! Develop your weekly menu with these exciting new recipes: 1-855-543-6875, have package available. Recloseable. Please discard packaging in the waste bin.Nutrition Facts
Serving Size: 0.25 Cup
Servings per Container: About 8
| Calories | 100 kcal |
| Total Fat | 8 grm (10.00% RDA) |
| Saturated Fat | 5 grm (25.00% RDA) |
| Cholesterol | 25 mg (9.00% RDA) |
| Sodium | 200 mg (9.00% RDA) |
| Potassium | 0 mg (0.00% RDA) |
| Total Carbohydrate | 1 grm (0.00% RDA) |
| Dietary Fiber | 0 grm (0.00% RDA) |
| Protein | 6 grm |
| Calcium | 170 mg (15.00% RDA) |
| Iron | 0 mg (0.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 0 grm (0.00% RDA) |
| Milk | 1 |
| MetricServingSize | 28 grm |
| Total Sugars | 0 grm |
Ingredients
Colby and High-Moisture Monterey Jack Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [Color]), Whole Milk Low-Moisture Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Modified Cornstarch (Added to Prevent Caking), Natamycin (a Natural Mold Inhibitor).Warnings
Contains: milk.Manufacturer
Lactalis Heritage Dairy
Chicago, IL 60661
UPC
00840370902166