Kayem Small Batch Spicy Jalapeno Sausage

12 oz (340 g)


 

Directions

Cooking Instructions: Grill, pan fry or broil for 7-9 minutes on medium heat (internal temperature 160 degrees F), or microwave for 30 seconds on high and enjoy! Keep refrigerated.

 

Product Details

10 g protein per serving. Gluten free. Family crafted. Est. 1909. Mesquite smoke added. Family crafted recipe. Fully cooked. No artificial flavors. Hardwood smoked. No added MSG. U.S. inspected and passed by Department of Agriculture. kayem.com. Questions or Comments? Call 1-800-426-6100; kayem.com.

Nutrition Facts

Serving Size: 1 Link
Servings per Container: 4
Calories 190 kcal
Total Fat 15 grm (19.00% RDA)
Saturated Fat 5 grm (25.00% RDA)
Cholesterol 45 mg (15.00% RDA)
Sodium 540 mg (23.00% RDA)
Potassium 465 mg (10.00% RDA)
Total Carbohydrate 2 grm (1.00% RDA)
Dietary Fiber 0 grm (0.00% RDA)
Protein 10 grm
Calcium 20 mg (2.00% RDA)
Iron 1 mg (4.00% RDA)
Vitamin D 0 mcg (0.00% RDA)
Trans Fat 0 grm
Gluten Free
Added Sugars -1 grm (1.00% RDA)
Gluten 0
MetricServingSize 85 grm
Total Sugars -1 grm

Ingredients

Pork, Water, Fire Roasted Jalapeno Pepper, Contains 2% or Less of Hot Smoked Paprika, Mexican Oregano, Cilantro, Chipotle Pepper, Potassium Lactate, Sodium Diacetate, Sodium Nitrite, Sodium Erythorbate, Natural Mesquite Smoke Flavor, Garlic, Paprika Extract, Sugar, Salt, Natural Flavors.

Manufacturer

Kayem Foods, Inc.
Chelsea, MA 02150

UPC

00030771013381