Phillips Premium Wild Caught Crab
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Directions
Keep refrigerated. Fully cooked ready to eat. Use immediately when opened.
Description
Phillips™ Premium Wild Caught Crab. Pasteurized.Other Description
For four generations, since 1914, the Phillips family has been processing crab meat and for more than fifty years Phillips seafood restaurants have been serving the finest seafood in the Mid-Atlantic region. The crabs are harvested, hand picked and pasteurized under the strictest quality control. The result, virtually shell-free, sweet crab meat that is consistently of the highest quality year-round. Phillips crab meat is ideal for crab cakes, crab imperial or your own crab specialties. Phillips™ Cab Special. NFI Crab Council. Committed to sustainability. Recycle. The color black as applied to the can is a registered trademark of Phillips Foods, Inc. Questions and comments call: customer service, 9AM - 5PM EST 1-888-234-CRAB. www.phillipsfoods.com. www.phillipsfoodservice.com. ©2010 Phillips Foods, Inc. All rights reserved.Nutrition Facts
Serving Size: 56.0 g
Servings per Container: 8
| Energy | 40 |
| Total Fat | 0 g |
| Cholesterol | 45 mg |
| Sodium | 180 mg |
| Carbohydrates | 0 g |
| Protein | 10 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 4 |
| Daily Percent Of Iron | 2 |
Ingredients
Crab Meat (Portunus SPP, Scylla SPP, Callinectes SPP), Sodium Acid Pyrophosphate (to prevent the formation of Struvite Crystals).Distributor
Phillips Foods, IncBaltimore, MD 21230
1-888-234-CRAB
www.phillipsfoods.com
UPC
00070057002012